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Menu du jour facebook recipes : 13 Recipes


  • Recipe Tomorrow ?s the big day! 4th & Final Gooseberry Patch Early Bird Review of 101 Cupcake, Cookie & Brownie Recipes!
    Tomorrow ?s the big day! 4th & Final Gooseberry Patch Early Bird Review of 101 Cupcake, Cookie & Brownie Recipes!
    At noon CST tomorrow I will pick the winner of Gooseberry Patch ’s New Cookbook! I will make the announcement sometime tomorrow afternoon.   I normally put all the names in a big old mason jar but time hasn’t been[...]
  • Recipe Recipe ~ Gazpacho
    Recipe ~ Gazpacho
    With the weather in Britain matching that of the southern Med, we decided that we’d post one of our favourite summer recipes – Gazpacho. Yes, you do need to make it over night but the wait is worth it. Enjoy. Gazpacho[...]
  • Recipe Are You a Food Geek?
    Are You a Food Geek?
    image courtesy of Consumer Eroski . In the world of geeky niches, Food Geeks are a little more socially-acceptable than Gamers and Gadget Nerds but not as cool as Music or Movie Geeks. At least according to Gizmodo’s[...]
  • Recipe SEASONAL PRODUCE ? June
    SEASONAL PRODUCE ? June
    Another new month and it’s the start of Summer so there will be lots of exciting produce coming through. Here’s the seasonal produce for June. Category Product Product VEGATABLES Artichoke[...]
  • Recipe Rhubarb, Rhubarb, Rhubarb?.
    Rhubarb, Rhubarb, Rhubarb?.
    Following on from the success of the British Onion post last month, we?ve decided to continue the format of giving you a selection of recipes from professional kitchens featuring one particular piece of produce. At the moment in the UK it is the[...]
  • Recipe Words of Advice ~ Aiden Byrne
    Words of Advice ~ Aiden Byrne
    This post in our series of  ’5 Questions’ comes from the person who is still reputedly still the youngest person to be awarded a Michelin star. Many years have  past by and  Mr Byrne has since worked in many profiled kitchens, Peacock[...]
  • Recipe Talk About Coming Back With a Bang!
    Talk About Coming Back With a Bang!
    So I feel like my life really couldn?t get much more lucky than it has been of late. Then low and behold I was contacted by the fabulous people over at CSN about hosting a giveaway! I have seen it before on other blogs and was so happy to get[...]
  • Recipe Italian Enchiladas or how to use up leftovers
    Italian Enchiladas or how to use up leftovers
    One of my troubles is that I will make too much food. I guess it’s not really a trouble or problem but in the case of fillings for ravioli or tortellini it does present a problem. There is always a bit of raw egg in those fillings so I have to[...]
  • Recipe Words of Advice, The Legends ~ Annie & Germain Schwab
    Words of Advice, The Legends ~ Annie & Germain Schwab
    As part of the culinary establishment Annie & Germain Schwab cut a swathe through the gastronomic desert that is Lincolnshire with their legendary restaurant with rooms, Winteringham Fields. Their list of achievements and accolades is absolutely[...]
  • Recipe The Book of Recipes on Facebook
    The Book of Recipes on Facebook
    Hello friends guess what? I have created a facebook group named 'THE BOOK OF RECIPES' where Foodie bloggers can share ideas and there recipes as well. There are millions of members on facebook and eat on average 3 times daily. Why not share[...]