family dinners : 30 Recipes
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El Monterey family dinners....a review
Nummy! I love taste testing new products! :) So, a while back, when a representative for El Monterey Foods contacted me, a "real mommy blogger", to see if my family would like to try some of their frozen dinners, my answer was, "of[...] |
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After-work dinners for adults and kids that are healthful, satisfying for all family members and easy enough to get on the table at a reasonable hour!
As you can tell by the title, making weeknight meals ? healthful, palate-satisfying ones for both grown-ups and kids ? is a little overwhelming. My dear friend Shannon, a mother of two darling boys as well as a full-time pediatrician, is my[...] |
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Home Dinners
You know at home in Singapore, every Sundays we go to my Popo's (grandma's) house to have dinner. Po would cook huge meals, elaborate the very least. Ten dishes, twelve, sometimes 5 but never less than that. She always had a beautiful soup,[...] |
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Home Dinners
You know at home in Singapore, every Sundays we go to my Popo's (grandma's) house to have dinner. Po would cook huge meals, elaborate the very least. Ten dishes, twelve, sometimes 5 but never less than that. She always had a beautiful soup,[...] |
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"The Buzz" - Olsen Family Winery
There are so many times when we go to a party, and they are just parties ! Thank goodness, this was not one of those times. The Buzz held their monthly Wine Club Dinner on March 8 and again on March 9. Here is the response from one of the[...] |
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Family get-together at beach house
Cooking at the beach house always inspires me to do wholesome things with simple ingredients. This weekend I made dinner for 5 adults and 2 children and had a just-right amount of leftovers for a small nibble the next day between swims.[...] |
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Lamb shanks
Lamb shanks are not the best way to keep in shape over the summer but as a Sunday (early) dinner (and skip brunch) with an activity planned for the evening ? even a small walk, are A-okay. Marinate the lamb shanks with rosemary, bay leaves,[...] |
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Oxtail lasagne
This lasagne recipe is by far the best. Using oxtail instead of mince gives a smokey bbq flavour and the meat a slight jerky-like texture. It's very heavy, but you won't be able to stop eating! 1/4 cup olive oil 1.5 kg oxtail 2 x onions,[...] |
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Farm-style roast
I found a great way to get a crispy skin roast chicken. Basically; pan fry the whole chicken and pour flaming brandy over it before roasting. You can also use the juices at the bottom of the roasting tray to make a gravy. Pan fry the whole[...] |
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More Office Follies
As if I hadn't just been slighted by the vending machine yesterday, today the microwave turned on me too. I had the brilliant idea to bring oats to work with me to cook in the microwave here. I wanted to make sure I wasn't late, and[...] |