fasting food recipes : 8 Recipes
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Carrot Halwa
Carrot halwa is mainly made in winters in North India as carrots grow in winter. I remember the time when we used to wait for winter season only for this exotic dish. My mom make it from dark pink carrots, which enhance its flavour and[...] |
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SABUDANA KICHADI
My sister in law loves Sabudana Kichdi and in some extent me too but honestly I have never tried making this. This summer my sister in law came for her vacation here so I thought of giving a try for her with the help of the master Chef Sanjeev[...] |
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Shrimps in tomato sauce
I was glad to discover this dish in my Greek fasting book . I was sure that the monks who had gathered the recipes loved to eat well . And why would they not. Big shrimps or prawns in a juicy tomato sauce sound like a great fasting dish[...] |
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Baked Beans and Spinach
Baked beans and spinach is another fasting dish I want to present. This combination of beans and spinach surprised me with its taste and texture . The beans are melting , the spinache is jusicy . The onion and the garlic[...] |
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?elinzanokeftedes ? ????????o????????
Seven weeks befor Easter Lent beginns in Christianity. So with also here in Greece . For those who take fasting verz serious certain rules apply according to the day of the week and the week you are in. Some of the days vegan food is in[...] |
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Navratri Special: Sabudana Kheer (Tapioca pudding)
Sabudana Kheer Sabudana kheer is a very simple and flavorful dessert. It is mostly prepared for fasting menu, but is can be enjoyed anytime of the year. Ingredients: For Approx. 6 servings Sabudana (Sago pearls or tapioca[...] |
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Refining dining
A refinery is where raw materials are converted into a valuable resource - petroleum, metal, sugar, salt, vegetable oil, etc...usually the finished product looks and behaves vastly different than the source material. In terms of food products, we are[...] |
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Instant Lemon/Lime Pickle
(Instant Lime Pickle in Marathi) Everyone has at least one pickle that they like. My favorite is God Keri, sweet mango pickle with lots of masala. It takes very long time to make that one., for that matter all the pickles are time consuming to make.[...] |