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Menu du jour faux recipe : 11 Recipes


  • Recipe A Faux Mashed Potato Recipe? No, It?s Better Than That!
    A Faux Mashed Potato Recipe? No, It?s Better Than That!
    Few months ago, I briefly mentioned several ways to help you boost your intake of fruits and vegetables . One of the strategies was to rework the classic mashed potato by either adding in pureed cauliflower or substitute in mashed sweet potatoes.[...]
  • Recipe { From the "Faux" Recipe Files } A very (Un)Tradtional Red Velvet Cake to you!
    { From the "Faux" Recipe Files } A very (Un)Tradtional Red Velvet Cake to you!
    Growing up, one of the memories I associate with the Christmas celebration was my mother's traditional, from scratch,  Red Velvet Cake  complete with the traditional buttercream frosting. Red velvet has become my dessert of choice[...]
  • Recipe Faux Fried Favorites
    Faux Fried Favorites
    As healthy as I try to be fried foods are still a tasty tasty thing, and fried green tomatoes scream summer time to me. I guess it's because they are all over the farmers markets (and my backyard right now) so in an attempt to make my favorite treat[...]
  • Recipe Faux Smoked Salmon Sandwiches
    Faux Smoked Salmon Sandwiches
    The South Arm Christmas Fair fund raising also made some sandwiches for the food concession at the fair. The fillings of the sandwiches were prepared a day before the fair. Another group of volunteers from the South Arm Community Kitchen[...]
  • Recipe Jasmin rice cakes with mushroom sauce and faux fish fingers
    Jasmin rice cakes with mushroom sauce and faux fish fingers
    Van TofuParty dishes   These ‘Jasmin rice cakes’ are from the Millennium cookbook. (they were served with a chutney from oxfam). The ’Faux fish fingers’ are from Cook vegetarian, april 2009,[...]
  • Recipe Food, weight, and your take...and faux fried chicken
    Food, weight, and your take...and faux fried chicken
    Most anyone who knows me or reading my blog knows by now that I am a HUGE supporter of the ?Fit-Over-Fat? theory. And for those of you following the ?Health At Every Size? (HAES) program are likely familiar with Linda Bacon,[...]
  • Recipe Zucchini Pineapple (Faux Pineapple)
    Zucchini Pineapple (Faux Pineapple)
      Ingredients 4 quarts zucchini, peeled (either shredded or cut into 1/2-inch cubes) 46 ounces unsweetened pineapple juice 1 1/2 cups lemon juice (the bottled kind) 3 cups sugar Directions Mix zucchini with other ingredients in[...]
  • Recipe After yet another long hiatus, I return?with a recipe!
    After yet another long hiatus, I return?with a recipe!
    Hey guys, sorry it took me such a long time to post again. I was in an uncomfortable spot mentally with food. I couldn’t get myself to post anything…blogging was making me feel obligated to cook and bake when I didn’t want to, and[...]
  • Recipe Not-Meatloaf
    Not-Meatloaf
    I’ve been making this for years now.  I’m sure the recipe must still be floating around the web these days, but I’ll post it here for you with lower points.   It’s pure comfort food served with mashed potatoes and[...]
  • Recipe Makin? Biscuits Like it?s Nobody?s Business (Plus other stuff)
    Makin? Biscuits Like it?s Nobody?s Business (Plus other stuff)
    ohmygodifrigginlovecolinfirth!!! Now that I got that off my chest…let’s talk about biscuits then, shall we? Because I know that’s what you came here for. The carbs. You like them. You all do. We all do. Universally known fact[...]