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Menu du jour fish eggs recipe : 7 Recipes


  • Recipe Salmon with Lemon, Dill, and Eggs
    Salmon with Lemon, Dill, and Eggs
    I have no idea whether this is a Polish dish or not.  It's one I made off the top of my head after just plain Dill and Lemon was starting to get a bit boring with Salmon.  But it was still a delicious combination, so I wanted to add to[...]
  • Recipe Bacalhau à Brás - Salted Cod with eggs, potatoes
    Bacalhau à Brás - Salted Cod with eggs, potatoes
    I don't know if you remember but a few weeks ago I spoke about a care package that we recieved from Portugal from my father-in-law. In it was some Port wine, chouriço , piri piri peppers, olive oil, and some salted cod.  Of course[...]
  • Recipe Caramelised Onions Baked Eggs with Anchovy Soldiers
    Caramelised Onions Baked Eggs with Anchovy Soldiers
    This was what my sister and I had for Christmas 2009 while the wild boar was hard at work. The wild boar had to leave last minute for a locum job so our Christmas dinner was postponed. It was a last minute thing, so I had to re-plan a Christmas[...]
  • Recipe Cod Fish Souffle - My first souffle ever!
    Cod Fish Souffle - My first souffle ever!
    Recently my fantastic mother-in-law, made a fish souffle and blogged about it on her blog, Helenismos . Normally she doesn't blog about food, but more about her wonderful handcrafted blankets, doll, pillows, and bags. She added the recipe and[...]
  • Recipe inspired eats
    inspired eats
    Tahini on oats has got to be one of the best concoctions, EVER. I can’t take credit for all of my eats of course; below are a few plates of food from the previous couple days in which have been inspired by a couple of my favorite[...]
  • Recipe Disappointment, Not Too Bitter, and Kedgeree
    Disappointment, Not Too Bitter, and Kedgeree (1 vote)
    Disappointment. Not a great feeling and one that I hope you, dear reader, won’t have to experience any time soon. I had a vision. A vision of kedgeree: slightly curried yellow rice, gleaming and buttery, with a few green lentils mixed through.[...]
  • Recipe Disappointment, Not Too Bitter, and Kedgeree
    Disappointment, Not Too Bitter, and Kedgeree
    Disappointment. Not a great feeling and one that I hope you, dear reader, won’t have to experience any time soon. I had a vision. A vision of kedgeree: slightly curried yellow rice, gleaming and buttery, with a few green lentils mixed through.[...]



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