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Menu du jour flans savory : 1 Recipes


  • Recipe Take THAT, Malabar Spinach
    Take THAT, Malabar Spinach
    Herbed Malabar Spinach Flans Topped with Sweet-n-Spicy Roast Peanuts Ingredients: 1/3 c. shredded Malabar spinach, well packed 1 Tbsp. minced fresh parsley leaves ¼ tsp. fresh thyme 1 garlic clove, pressed Pinch[...]



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