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Menu du jour foolproof : 26 Recipes


  • Recipe Foolproof Popovers
    Foolproof Popovers
    *** Melissa d'Arabian's recipe for "Foolproof Popovers" is just that...foolproof!  These rolls are SO easy, that you won't believe it!  With the help of a blender, these come together in a flash.  On top of that, they[...]
  • Recipe Foolproof Vinaigrette
    Foolproof Vinaigrette
    Sorry for not posting recipes on a more regular basis lately. I've been sick plus we've had a few things going on with the family that we have been working on. On to more important things, another wonderful salad dressing. As most know I no[...]
  • Recipe A Foolproof Pie Crust
    A Foolproof Pie Crust
    A good pie crust can make or break even the best of pie fillings, fruit or custard. I have to admit that if time is running short I do use a mix for my pie crust, but if I absolutly have to use one this is the best. Krustease piecrust made by[...]
  • Recipe Foolproof South African Fudge
    Foolproof South African Fudge (2 votes)
    A plate of richly sweet, melt-in-the-mouth fudge (quick - grab yourself a piece - it won't last for long !) Miles and miles of ..... freshly made fudge. Ooohhhh - heavenly ! I absolutely adore fudge. I know it?s very[...]
  • Recipe Foolproof Steak Cooking Chart
    Foolproof Steak Cooking Chart
    I rarely mess up a steak on the grill. That's because I have been using this little chart for over 5 years. I've been holding back, I know, but I just thought that if I knew then the whole world knew. I don't give myself credit sometimes. So, here[...]
  • Recipe Foolproof Grilled Chicken (Page 363)
    Foolproof Grilled Chicken (Page 363)
    RECIPE #1238 Date: Saturday, November 6, 2010 -- 7pm Location: East Lansing, MI Kitchen: Our House Fellow Chef: Matty Dining Companion: Brad and Deniz Recipe Rating: A- My special gentleman and I made this recipe when his brother and[...]
  • Recipe Cook?s Illustrated?s Foolproof Pie Dough
    Cook?s Illustrated?s Foolproof Pie Dough
    Foolproof Pie Dough - makes one 9-inch double-crust pie - The trick to this pie crust is the inclusion of vodka. Eighty-proof vodka, which is 60 percent water and 40 percent alcohol, adds moistness to the dough without aiding in gluten[...]
  • Recipe Cucumber, Cream Cheese and Lox ~ a Foolproof Appetizer
    Cucumber, Cream Cheese and Lox ~ a Foolproof Appetizer
    If you?re one of those people who claims to not cook, or thinks they cannot cook, this recipe is for you. Don?t be ?one of those? who stop at Whole Foods for something from the deli to bring to a potluck. Or a frozen Trader Joes fan. To a party?? Be[...]
  • Recipe A pie and the foolproof way to make caramel sauce
    A pie and the foolproof way to make caramel sauce
    One other flavor that can rival chocolate in its sweet, velvety and comforting goodness is most probably caramel. In the past, I tended to overlook this ingredient. It was too sweet, too sticky and plain difficult (i.e. scary!) to make. The[...]
  • Recipe Foolproof Chicken Cordon Bleu from Cook's Country, April/May 2010
    Foolproof Chicken Cordon Bleu from Cook's Country, April/May 2010
    I had fully intended to make the Foolproof Chicken Cordon Bleu after church today, but as the poem by Robert Burns says, "The best laid plans of mice and men go often askew." In this instance, askew was our daughter asking if we could go to a[...]