fremont : 14 Recipes
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Salang Pass - 37462 Fremont Blvd Fremont, CA
Salang Pass Restaurant, a Fremont oasis of tranquility and beauty, offers the best Afghanistan has to offer the palate. Owner, Wahid Andesha offers "real Afghan food" using fresh ingredients and offering something for all tastes. Vegetarians are[...] |
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Fremont Coffee
Hi, guys! Mal and I landed in Seattle late last night, so we crashed as soon as we arrived at my sister-in-law’s apartment. I slept like a rock last night, but being on Boston time, I woke up bright at early around 6:00 AM (PST). It was[...] |
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Restaurant Review: Premier Pizza, Fremont
Backstory Earlier this year, I had the opportunity to have dinner prepared by Chef Robert Dasalla. I wrote about the dinner he served my wife and I in four separate posts. (Please read about the tuna course , the salad course , the halibut[...] |
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Pizza Italia - 34765 Ardenwood Blvd Fremont, CA
Domenico and Carmela invite you to dine at Pizza Italia. The food is great and prepared fresh with each order. Pizza Italia is a great place for family dinners and parties. There are plenty of games for the kids and several semi private rooms.[...] |
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A Rare Trip Outside My Kitchen...The Fremont Diner
Why did I not know about this place? How could I have been going back and forth from Sonoma to LA and back for so long and have this elude me?? Why did I have to hear about it from E-gullet and Chowhound and my blogging friend[...] |
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Father's Day | Birthday | Fremont Solstice parade (nudity alert)
The weekend was full of action with the Solstice, Father's Day and our youngest son's 25th birthday. Our oldest son and DIL hosted a Father's Day/birthday brunch with lots of good food. Here's the dad and his three sons, smiling for the[...] |
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GLUTEN-FREE VEGETARIAN FOOD HUNT AT SEATTLE'S FREMONT MARKET
INTERNATIONAL FOOD BLOGGERS CONFERENCE SEATTLE AUGUST 27-29 2010 MORE TO FOLLOW ?alt=rss |
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GLUTEN-FREE VEGETARIAN FOOD HUNT AT SEATTLE'S FREMONT MARKET
INTERNATIONAL FOOD BLOGGERS CONFERENCE SEATTLE AUGUST 27-29 2010 When I went from truck to truck at the Sunday Fremont Market lunch for ifbc, it seemed that each had either gluten free or vegetarian food. Ah, for the[...] |
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Homegrown
On my vacation, my favorite eating experience of the whole week was at a sustainable sandwich shop , called Homegrown . The goal at Homegrown is not only to create sandwiches out of sustainable ingredients, but also to make sandwich[...] |
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Claim Jumper
Atmosphere: 4/5 ? Service: 4/5 ? Food Quality: 4/5 ? Value: 3/5 Times Visited: One ? Will I Return?: Sure ___________ Ah, American cuisine. Gotta love it sometimes, even when it threatens to clog[...] |