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french cuisine : 223 Recipes
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Bonjour French Cuisine!!!
Aaah the french and their wonderful pastries!!!! Don't you just adore their Eclairs , Croque en Bouche , Croissants and Pain au Chocolat ? I know I do!!!! There are of course many other kinds but these are the ones that come to[...] -
French Cuisine ? Ratatouille
It’s been a while since I attended the Caring Place Community Kitchen. The reason is Minoo usually demonstrates very simple and old recipes which I had blogged before for this group of participants. The Caring Place participants are mostly new[...] -
French Cuisine: Tofu au Vin
From An Opera Singer in the Kitchen This has been a great week so far especially when the sun comes out after a gray and weepy last two days. The other great thing that has been great so far is having a consistent workout schedule.[...] -
French Cuisine: Tofu au Vin
From An Opera Singer in the Kitchen This has been a great week so far especially when the sun comes out after a gray and weepy last two days. The other great thing that has been great so far is having a consistent workout schedule.[...] -
The French Culinary Revolution- Salmon Nouvelle Cuisine
Let?s have a history lesson. I was always a good student. I was one of those kids that did well in almost every subject (notice I said almost?numbers still elude me). But numbers[...] -
Ludobites Fooddigger Dinner: Berserk French-Rooted Cuisine
Ludo Lefebvre 's berserk approach to food is the attitude equivalent to the most staunch punk of rockers: loud, ballsy, down for his shit (craft of cooking), and just not giving a fuck what you think...at all; Cook brash, Eat Hard ![...] -
The ABCs of Everyday French Cuisine 3: C for carottes
( Flickr photo courtesy of Maxime LeDuc ) Carrots are a reliable vegetable. They keep well, are easy to cut up and please everybody in my family. I virtually always have them on hand and, as in American cooking, they are one of the staple[...] -
The ABCs of Everyday French Cuisine 2: B for betterave
I bet you never thought of beets as a dangerous vegetable. But they can be treacherous indeed, as I learned when I was studying for my French driver's license test. In Northern France where they are cultivated, apparently they somehow (I've often[...] -
The ABCs of Everyday French Cuisine 1: A for artichaut
(Photo courtesy of Franck Chicot member of the Flickr Fruit and Veg Group ) Artichokes are one of those vegetables I always feel like I should be serving more frequently. Everybody in the family likes them; they're easy to cook (albeit a bit[...] -
French Fair
-18 Degrees Celsius. Including wind chills, it felt like -32. So we decided to take a walk. We thought we'd earn our breakfast after waking up late and only finally getting out of Days Inn at 10 in the morning. So I thought we all should try this[...]
