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Yam Kadala
geylang : 6 Recipes
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Geylang Lor 9
Breakfast today: Blueb morning as I was in a hurry. Delish breakkie when you?re in a rush. But sadly, it?s one of the fastest compared to oats. I down it in record time since it gets soggy fast! Today is my last day @ work! Said[...] -
Cendol @ Geylang Serai
The cendol appears to be more watery compared to the earlier two versions. Upon tasting I realized the difference. The watery cendol allow you to taste the full flavor of the soft jelly. You can still taste the "lemak"(fragrance) and[...] -
Rochor Beancurd House @ Geylang
This stall serves smooth silky beancurd. I like my beancurd filled with soya sauce rather than just the syrup. This stall is strategically located along Geylang Road and if you are coming from town, turn into Lorong 39 and you are very[...] -
Rochor Beancurd House at Geylang
After my previous mention on the excellent beancurd place from Rochor Original Beancurd at Selegie, I was informed by a reader to try out this Geylang beancurd stall as well. They look very similar to the one at Selegie, except they have a[...] -
JB Ah Meng
A must try recommendation from ieatishootipost , nice and cheap zi char stall in Geylang but many will hestitate to go even though the food is quite nice. As for me, as long as the food is good who's care! Went there for dinner on Tues with family.[...] -
Old Mother Hen Traditional Herbal Soup
Read about them from fellow bloggers and gave it a try last night. The shop was a bit run down and felt like dining in certain village restaurant in Malaysia. Surprisingly it was not crowded on a Friday night, only 2 to 3 tables were occupied but the[...]
