grape jam : 2 Recipes
Added 24/11/2009 12:46:24
Inspired by Dan Lepard (in his Baking with Passion book). I've tweaked the amounts. Choose your fav shortbread recipe . After pressing the dough into the tin. Spread a thin layer of fav jam...don't get[...]Added 01/03/2010 15:54:30
4 1/2 c Prepared fruit 1/2 c Water 7 c Sugar 1/2 Bottle fruit pectin Use only fully ripened grapes. Separate skins and pulp. Simmer pulp 5 minutes. Remove seeds by sieving. Crush skins. Add pulp. Add water and stir until mixture boils. Cover,[...]http://feedproxy.google.com/~r/kouz-cooking-r...