gummadikaya curry : 3 Recipes
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GUMMADIKAYA PEANUT CURRY(GUMMADIKAYA GOJJU)
Preparation Time : 20mins Ingredients: 1/2 kg Gumadikaya (Red pumpkin) 1 tsp Chilli powder 1 tsp Dhanai powder 1/4 tsp Turmeric powder Mustard seeds (for seasoning) Curry leaves 5 Garlic pods crushed 1 tsp Jaggary 2 tbsp Ground[...] |
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Vegan Mofo Day 10: White Pumpkin in Tamarind Gravy (Gummadikaya Pulusu Kura)
Vegan Mofo Day 10 : White Pumpkin aka Ash Gourd in India is a very versatile vegetable (wow.. alliteration right there). You can make both sweet and savory dishes with it. My mom makes halwa with it, but I?ve never tried it myself. I usually[...] |
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White Pumpkin & Swiss Chard Curry
White pumpkin (Gummadikaya in Telugu) is a very versatile veggie and can be used to make dals, curries and stews. This time around I had a bunch of Swiss Chard that needed to be used up, so I added it to the curry to boost the nutrition. To make the[...] |