ham pork bacon : 16 Recipes
|
Bacon Ham
I used this bacon ham as cooking ingredient, breakfast dish and as a sandwich. The quality of this bacon ham is very good made more of lean meat thinly in round slices. When I sliced it in strips and cooked separately in a pan, not much of oil[...] |
|
Open Faced Ham Sandwiches
This ended up being a fabulous way to use and "dress-up" my Sunday ham left-overs. The kids really liked it too. I made some changes- ok pretty much I had something to say after every ingredient (sorry I know that's annoying) but I guess the[...] |
|
Egg, Ham and Spinach Pizza
I'm trying to get a little bit more protein in, and sometimes you've just got to have pizza, so I tried out this pizza by Ellie Krieger. Click here for a video of her making it. I think she just has some really great ideas, and I like her[...] |
|
Grilled Mushroom and Ham Crostini
If I may give some life advice? whenever you find yourself in need of a mood lift, throw a potluck dinner party. People like to contribute, they really do. Invite an interesting mix of friends, hand out food assignments (appetizer, side dish, salad,[...] |
|
Braised Bratwurst with Bacon, Apples, and Sauerkraut
I found this on the Rachael Ray meal planner. You can see the original here . 4 Servings Prep 10 min Cook 25 min Ingredients:[...] |
|
Pete's Veggie Pizza
Aren't sisters just the greatest! Mine sure are! I feel so lucky to have the sweetest sisters ever! My little sis Bethany (I call her Pete.) had the family over for some delicious appetizers on Christmas Eve. I think I ate half of[...] |
|
What d'ya do all night?
Every time I have split-peas soup and I think of my mom and how she would tell us that joke where we were supposed to respond "Pea Green Soup" to all her questions. She would ask, "What did you have for Breakfast.... Lunch.... Dinner...." and[...] |
|
Breakfast Burritos for Two (or FIVE)
This was easy to mix together and it has a good flavor. Doug loves stuff like this in the mornings. I'm an oat-meal and fruit kind of gal, but we have to make things fair, right? Lyd's Tip: Make this the morning after you had sausage[...] |
|
Farfalle with Mushroom and Prosciutto Ragu
The backstory for this recipe is, admittedly, lame. I basically tore a recipe from a newspaper. Despite my home economics degree and decades-long food career, I don?t create many original recipes. My collection is pretty much everyone else?s work[...] |
|
My Dad?s Beer Basted Bratwurst for Octoberfest
Maybe 15 years or so ago, Larry and I helped my folks with one of their wild parties. On the menu: Beer Basted Bratwurst. My parents have a ?gang;? their decades-long connection is St. John Fisher grammar school, all the gang?s assorted kids[...] |