home made gnocchi : 5 Recipes
|
Home-made Gnocchi
I did it!! Taadaaa! Presenting my home-made gnocchi! I felt so proud of myself, lol. I actually managed to finaly make something I really love and the bonus part is it tasted really good. It was pillowy soft, the potatoes managed to hold its[...] |
|
Home-made Gnocchi with Simple Tomato Sauce
My very first time to make this Simple Home-made Gnocchi (Italian Dumplings),I think I could still improved it next time specially the shape. I had difficulty in shaping the fork in each dough. My mashed potato is too soft, that's why I added[...] |
|
Home-made Gnocchi with Simple Tomato Sauce
My very first time to make this Simple Home-made Gnocchi (Italian Dumplings),I think I could still improved it next time specially the shape. I had difficulty in shaping the fork in each dough. My mashed potato is too soft, that's why I added[...] |
|
*Pumpkin Gnocchi, venison sausage & broccoli
I've never actually made a gnocchi before, but I have eaten it a few times. I remember so fondly the very first time I ever had this delight. I was in NYC, circa 2001? It was little Italy in a small family run restaurant and I was there[...] |
|
You Do The Gnocchi Pokey and You Turn Yourself About.
Gnocchi are tasty little potato bundles of Italian dumpling goodness. I have had them in both in Italy and in local restaurants. In Italy I remember soft, pillowy dumplings that seem to go with any sauce that has been served with them. The gnocchi[...] |