Ingredients: The Dough Ingredients 3 cups Flour 1/2 cup shortening 1/2 cup water 1/2 cup oil 2 tbsp corn syrup Filling Ingredients 1 Pack of moon beans ...
551 (1 vote) If you are not familiar with Hopia, don't worry :D It is mainly know within the Filipino community. A pastry that is quite familiar is the Chinese version called Moon cakes. It is really a mini pie but in a disk shape.[...]
533 (3 votes) Hopia is also known as bean paste-filled mini mooncakes, but somewhere along the past decade new versions of hopia has sprouted, such as the chocolate hopia and the hopia baboy (pork-filled). But the traditional way of making these Chines[...]
531 Hopia is also known as bean paste-filled mini mooncakes, but somewhere along the past decade new versions of hopia has sprouted, such as the chocolate hopia and the hopia baboy (pork-filled). But the traditional way of making these Chines[...]
531 Ordered the Brother?s Burger classic favorites of the parentals, Lamb Burger (Php250) and Crispy Fish Sandwich (Php160). As you can see, sharing is customary in our family -- which I love so much because I get to order everything I want and share[...]
531 Introduced by the Chinese merchants during American occupation, Hopia is a Filipino bean filled pastry that is classified into two types, the flaky which uses Chinese puff pastry and the cake dough that uses a soft cookie dough. Variations of[...]
531 Basically, a Hopia is a bean filled pastry that is baked. It consists of two types of dough and a bean paste, usually of mung bean or purple yam. Hopia de Pili however, takes a different approach and is not really a hopia but more[...]
543 (3 votes)
Ingredients:
Mungo Filling:
1 lb. or 14 oz yellow peeled split mung beans
2 1/2 cups sugar
For Dough #1:
1 cup flour
1/2 cup oil
For Dough #2:
2 cups flour
1/2 cup oil
1/2 cup water
Procedure:
To Make[...]