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Menu du jour indian breakfast snacks : 38 Recipes


  • Recipe Lachha Paratha (Layered Indian Bread)
    Lachha Paratha (Layered Indian Bread)
                                                                 [...]
  • Recipe Methi Paratha (Fenugreek Indian Bread)
    Methi Paratha (Fenugreek Indian Bread)
    Last week was very hectic for me as I was busy planning for my son's 3rd birthday party. I had invited few of our family friends and when the guest list exceeded 30 people, I got little panicky as I had no helping hand here. But somehow the event[...]
  • Recipe Vada/Garelu - A South Indian Lentil Doughnut
    Vada/Garelu - A South Indian Lentil Doughnut
    V ada/Garelu is yet another South Indian lentil based recipe. There are many variations in this recipe. A simple vada /garae is prepared by soaking urad dal for 5-6 hours then grinding by adding sliced onions and salt, then deep frying till[...]
  • Recipe Medu wada / Uddina Vade....Savory Doughnuts in Indian syle
    Medu wada / Uddina Vade....Savory Doughnuts in Indian syle
    This is a most common breakfast item you will find in any hotel menu or on a street vendor's cart in south India.And in some hotel's they are even paired with Idly as "Idly-vada" combo with sambar and chutney which is my first preference to order[...]
  • Recipe Perugu Garelu (famous dish from South India) or Indian Donuts
    Perugu Garelu (famous dish from South India) or Indian Donuts
    Perugu Garelu wow yummy dish and my husband likes. Even me too like it very crispy boondi on top of it. Ingredients Garelu 1 cup uradh dal salt water very less Making Batter : soaked 1- 2 hours make a thin consistency batter adding[...]
  • Recipe Recipe for Hot Pakoras(vegetable fritters) and Chai(Indian tea)
    Recipe for Hot Pakoras(vegetable fritters) and Chai(Indian tea)
    Last weekend I made Pakoras along with garam chai. I added little milk in the pakora batter this time and it turned out great...I made aloo(potato) and pyaz(onion) pakoras but you can also use cauliflower, eggplant, spinach etc to make pakoras.[...]
  • Recipe Kothu Porotta/Chilli Porotta Recipe South Indian Recipe
    Kothu Porotta/Chilli Porotta Recipe South Indian Recipe (1 vote)
    Ingredients: 4 Porattas 4 tsp Chilli powder 3 tsp Gharam Masala Powder 1 tsp Coriander powder 4 Green Chillies (chopped) 2 Onion (chopped) Coriander Leaves-1 cup 1 Tomato chopped 3 tsp Oil ?Salt to taste How to make Kothu Porotta/Chilli[...]
  • Recipe Gobhi Paratha (Cualiflower Filled Flat Bread)
    Gobhi Paratha (Cualiflower Filled Flat Bread) (1 vote)
        Gobhi paratha is perhaps the most famous breakfast that people relish in North India. It is generally accompanied with curd or pickle and during winter time it is at it's best. It is a[...]
  • Recipe Raw Banana-Plaintain Pakoras-Bhajiya Recipe
    Raw Banana-Plaintain Pakoras-Bhajiya Recipe (1 vote)
    Raw Banana or Plantain Pakora is another delicious snack. It is mostly served in south indian restaurants. I have never seen raw banana pakoras being served in north indian restaurants. Basically its a south indian recipe, though it is made in[...]
  • Recipe Sevai
    Sevai
    Sevai or rice noodles in English is one of the favorite tiffin item my mom makes.We have this sevai nazhi at home.She makes l ovely soft sevai's .It will be fun to do it.But it gets really hard after 3-4 rounds of pressing it when the[...]