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Menu du jour jain cuisine : 5 Recipes


  • Recipe Jain Cuisine - Kadu Palak Roti and Doodhi Paneer Kofta Curry
    Jain Cuisine - Kadu Palak Roti and Doodhi Paneer Kofta Curry
    Longback P had been to a Swaminarayan temple along with a friend,followed by a lunch feast by the Gujarathi community. They had a second thought about the meal when they were informed that the food had no Onion ,no Garlic and no Potato.However,P[...]
  • Recipe Jain Shahi Paneer
    Jain Shahi Paneer
    Jain Shahi Paneer is one of the easiest paneer dish I make for my kids whenever they demand for paneer, they just love to eat...I served them with Puri's , as it also goes very well with Naan, Roti & Rice. Please Note: The spices[...]
  • Recipe Poori and Sagu..a delectable combo preparation from Karnataka
    Poori and Sagu..a delectable combo preparation from Karnataka (2 votes)
    Hi Friends. I am posting yet another famous preparation from Karnataka, the Sagu. The sagu is normally served with hot pooris. It?s also served as a filling for masala dosa instead of the normal potato subzi (sagu-masala dosa). It is also[...]
  • Recipe Capsicum Rings
    Capsicum Rings
    Capsicum rings, a light and crunchy dish, perfect for a hot cup of tea / coffee. The mint leaves provide unique flavour to the dish. Ingredients: Capsicums, firm: 3 medium sized Paneer (cottage cheese), grated / crumbled: 1 cup[...]
  • Recipe Vagharelo Rotlo ( Millet Flour Flat Bread Strips in Yogurt Sauce) & An Award
    Vagharelo Rotlo ( Millet Flour Flat Bread Strips in Yogurt Sauce) & An Award
    Know What You Eat: Millet: It ranks sixth most important grain in the world. This nutrition packed, mildly flavoured millet is highly nutritious, non-glutinous and like buckwheat and quinoa, is not an acid forming food so is[...]



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