jam recipe : 40 Recipes
Added 07/07/2009 18:00:00
Less work in the kitchen and better flavor ?.. how cool does that sound!!!! Call it an Apple Jam , Butter (Apple butter is an old 18th C. term for a thick brown apple jam) or Preserve ? I call it simply a JAM . What?s in a name anyways? My point is ..never thought making Jam would be so easy till my friend mentioned about it and made it. To me this is the[...]http://arunathetemptations.blogspot.com/2009/...
Added 04/08/2009 13:59:00
To celebrate Summer Fest , a four-week cross-blog celebration, Stephanie Stiavetti and I are swapping posts for the day. This week Summer Fest is all over fruit, and Stephanie and I selected peaches. I have always maintained raspberry is my favourite fruit, but a damned good peach is enough to make a liar out of me. While you can pop a whole raspberry into your mouth, swallowing[...]http://feedproxy.google.com/~r/ChristiesCorne...
Added 07/06/2009 13:54:34
"Thought is the blossom,language the bud,action the fruit behind." Ralph Waldo Emerson Here's a little more about our recent trip into the hills, the adventurous beginning of which you can read about in my first post here . This second post is a bit of a fruity one; well mostly anyway . Ramgarh is a serene hill station in the Himalayas, perched at an altitude of about 1800 m[...]http://feedproxy.google.com/~r/blogspot/NYhO/...
Added 12/03/2010 22:59:00
"diane, where have you been!!??" i have been receiving a number of emails from regular readers asking why it has been so long since i last posted a story...i know, i know...but life has been crazy...crazy good...but crazy nonetheless. i am so thrilled to announce that my "farmhouse foods" assortment is now available on foodzie. do you know them? if not...you must. foodzie is the ultimate[...]http://napafarmhouse1885.blogspot.com/2010/03...
Added 14/10/2008 14:32:37
Could anything be more comforting than homemade Jam. Using a mixture of summer fruits and berries, I endeavor to create vats of molten jam with pleasing results … Now I?m going to end up sounding like a broken record on the topic of food sourcing but alas I?m a born again forager, and proud of it! So my bank holiday Sunday recently departed was spent picking my little heart out[...]http://www.thefoodflunky.com/?p=6
Added 01/09/2008 23:14:50
The Food Flunky Blog is now hosted here (thefoodflunky.com) click here to see the new site and read all your favourite posts!! Tom aka The Food Flunky Now I?m going to end up sounding like a broken record on the topic of food sourcing but alas I?m a born again forager, and proud of it! So my bank holiday Sunday recently departed was spent picking my little heart out at Secretts[...]http://tomdowson.wordpress.com/2008/09/01/pro...
Added 22/02/2010 20:04:00
As I mentioned in my previous post on the Brazilian fruit called pitanga , most of the crop in Brazil is eaten fresh or the fruit is turned into juice. One other common use, however, is in the production of jams and jellies, where the pitanga can be put to very good use with spectacular results. Pitanga jam is not highly commercialized, even here in Brazil, but I have bought small jars in[...]http://feedproxy.google.com/~r/blogspot/EQsT/...
Added 17/09/2009 08:08:00
Well... I will be busy busy and Missing In Action for this whole week for several things. The flea market on Saturday, bouquet making on Sunday morning, attending the wedding recept of Y and J on Sunday evening... Luckily is a long weekend and probably I will get sometime on Monday to really get to make some cupcakes which I have been researching on for the pass week.. I even bought a book on[...]http://puffy-s.blogspot.com/2009/09/mia-eclai...