jessica harris : 2 Recipes
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Salsa picante de jessica harris
4 md Tomato, ripe; peeled & -seeded 8 Scallion, whole; minced 5 Jalape#os; minced 4 Cilantro sprig; minced Salt & pepper; to taste 4 Garlic clove; minced* 2 tb Olive oil* Mix all ingredients in a food processor until they form a[...] |
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Question #6: What makes YOU the expert, white American lady?
When my book A Good Soup Attracts Chairs came out in 1993 I made a conscious decision not to put my photo on the book jacket. A few months after the cookbook's publication I was speaking to the African-American book buyer for our local university and[...] |