Menu du jour jicama : 64 Recipes


  • Recipe Pineapple jicama salsa
    Pineapple jicama salsa (1 vote)
    Starter Very Easy
    4 0
    Ingredients :2 large tomatoes, seeded and diced 1 jicama, peeled and diced 1 pineapple, peeled, cored and diced 1/2 bunch of cilantro, stems removed and finely cho...
  • Recipe Chinese jicama dumplings
    Chinese jicama dumplings
    other Easy
    1 15
    Ingredients :INGREDIENTS (FILLING) about 400 g Jicama / Yam Bean about 100 g carrots 2 tbs dried shrimps 5 large garlic cloves, chopped 1 tbs oyster sauce 2 tbs ...
  • Recipe Jicama "Fries"
    Jicama "Fries"
    I tried a new vegetable on the weekend that I have never heard of before.  It is called jicama which is actually pronounced hicama.  I think that it originally came from Mexico or South America but now it is available all over North[...]
  • Recipe Jicama = Bambú
    Jicama = Bambú
    Puede ser que algún día una receta nos pida algo como Bambú rebanado o brotes de Bambú, generalmente lo venden enlatado y algo caro, así que la Jícama nos sacara de apuros y ahorraremos un poco. Simplemente rebanar una Jícama Y[...]
  • Recipe Jicama Lettuce Wrap
    Jicama Lettuce Wrap
    Although this is more like an appetizer, but I always like to make it as our main meal. This happen when I'm reluctant to consume high carbohydrate food. As usual, I use stir-fried jicama as the filling here, but you can have whatever[...]
  • Recipe Friday Firsts - Jicama
    Friday Firsts - Jicama
    Happy Friday everybody! If this is your first Friday Firsts click the image above or on the side bar for more information! I'm happy to see a crew of "regulars" joining me every week! Thank you for sharing your firsts and continuing to[...]
  • Recipe RaNdOm InGrEdIeNt- Jicama!
    RaNdOm InGrEdIeNt- Jicama!
      Jicama, pronounced hicama, is a crispy, sweet, edible root that resembles a turnip in physical appearance. I came across this ingredient for the first time in a Pampered Chef recipe for Cool & Crunchy Chicken[...]
  • Recipe Jicama and Carrot Soup
    Jicama and Carrot Soup
    Jicamas are very sweet when made into soups. I first did this many years back when my 3rd uncle, asked me to use this to make a soup base for Chinese New Year?s reunion dinner steamboat. Then the Chinese fast food rice shop that I go to daily,[...]
  • Recipe JICAMA SLAW and GIVEAWAY
    JICAMA SLAW and GIVEAWAY
    2 carrots, peeled and julienned 1 small jicama (about 1 - 1/4 lbs.) peeled and julienned 1 large red bell pepper, cored and very thinly sliced 1/4 head red cabbage, cored and very thinly sliced 1/2 red onion, halved lengthwise and very thinly[...]