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Menu du jour kachori recipe : 8 Recipes


  • Recipe Mawae Ki Kachori Recipe
    Mawae Ki Kachori Recipe
    Nirav Sp. Kachori 255g   Ingredients: 1 cup plain flour (maida) Khoya (mawa), 1/2 cup a pinch of salt ghee or oil for deep frying For filling Almond, silvered, 1 Tbsp grated Pista (pistachios), 1 Tbsp pigratedces[...]
  • Recipe Khastas Kachori / Indian Chaat Recipe
    Khastas Kachori / Indian Chaat Recipe
    ? K hasta? actually means flaky and is filled with urad dal mixture and deep fried in oil. This kachori must be puffed up and flaky outside, but hollow inside. This is also called as raj kachori or dal kachori.This snack comes in the shape of[...]
  • Recipe Kachori
    Kachori
    Kachori Serves: 6 Ingredients For the dough: 450 g whole wheat flour 1/2 teaspoon salt 30 ml ( 2 tablespoon ) oil Water for mixing For the filling: 1 cup urad dal , soaked for 2 hours 15 ml oil 2 green chillies A pinch[...]
  • Recipe Dry Fruit Kachori
    Dry Fruit Kachori
    Dry Fruit Kachori Ingredients For the dough: ?Refined flour - 400 gms ?Ghee - 100 gms ?Milk - 60 ml ?Salt to taste Grind the following to a paste for filling: (Paste 1) Grated coconut - 75 gms ?Cinnamon - 4 cm stick[...]
  • Recipe Aloo Chaat & Raj Kachori
    Aloo Chaat & Raj Kachori
    Aloo Chaat You need 4 potatoes, boiled 1 ½ teaspoon cumin seed powder ¼ teaspoon black salt ¾ teaspoon garam masala powder ¾ teaspoon red chilli powder 1 teaspoon mango powder 2 ? 3 teaspoon mint chutney 1 teaspoon[...]
  • Recipe Muttar Ki Potli ( Kachori )
    Muttar Ki Potli ( Kachori )
    Muttar Ki Potli ( Kachori ) Preparation Time: 15 minutes Cooking Time: 30 minutes Makes: 12 kachoris Ingredients For the dough: 2 cups Maida ( all purpose flour ) 1/4 cup oil 1/2 teaspoon salt Water for kneading For[...]
  • Recipe Jodhpuri Mewa Kachori & Pushkar Ke Malpuae
    Jodhpuri Mewa Kachori & Pushkar Ke Malpuae (1 vote)
    Jodhpuri Mewa Kachori Ingredients 500 g maida 100 g ghee 500 g sugar 500 g khoya 1/2 cup desiccated coconut 1/2 cup kishmish 4 cups water Ghee for frying 1 tablespoon crushed cashew nuts for garnishing Method Rub ghee[...]
  • Recipe Ker Sangri , Stuffed Parwal & Khasta Kachori.... Rajasthani Cuisine
    Ker Sangri , Stuffed Parwal & Khasta Kachori.... Rajasthani Cuisine (1 vote)
    Ker Sangri Serves : 4 Time required : 40 minutes Dried vegetables available in the market. It comes from Rajasthan . Ingredients 10 g sangri 10 g kumutiya 5 g goonda 5 g kev 5 g dates 1 teaspoon ( 5 g ) amchur powder[...]



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