kakanin recipe : 3 Recipes
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Cuchinta (Kutsinta)
Cuchinta is a type of kakanin (Philippines’ native delicacies these are snacks usually made with or containing any or combination of these: coconut,coconut milk, rice flour, glutinous rice, cassava). Cuchinta is delicious and super easy to make[...] |
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Pichi-Pichi
Pichi-pichi is a pretty unusual name for a food, so much more for a kakanin. I don’t know where it got it’s name from but I like it. It sounds like pica-pica which is what pichi-pichi is in essence: a bite size snack. It is a type of[...] |
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CRISPY PATA LECHON PAKSIW
INGREDIENTS: 1 bottle lechon sauce 2 pieces bay leaf 1/2 cup water or vinegar pepper to taste 1 whole cooked crispy pata, cut into pieces 2 pieces saba bananas, sliced and fried 1/2 cup crushed chicharon PROCEDURE:[...] |