Menu du jour kathirikkai : 38 Recipes


  • Recipe Ennai Kathirikkai
    Ennai Kathirikkai (1 vote)
    Ennai Kathirikkai is my Amma's favorite recipe, she makes this so perfect and I always love to eat it. I made this on Mother Day since my amma also like this recipe very much.  This recipe is so simple and taste just[...]
  • Recipe Kathirikkai Kosthu/Kothsu
    Kathirikkai Kosthu/Kothsu (2 votes)
    Kathirikkai Kosthu or Kothsu,this side dish is very famous in Chidambaram, Mayavaram and also in Tanjore district, its a special dish in certain communites around Tanjore district..Its a tangy n spicy side dish made with brinjal n tamarind paste.[...]
  • Recipe KATHIRIKKAI SAMAAN PODI
    KATHIRIKKAI SAMAAN PODI
    This is one of the popular Iyengar pandigai dish. INGREDIENTS: Brinjals - 1/2 kg. Oil - 1 ladle Turmeric powder - 1/4 tsp. Salt - as per taste Mustard seeds - 1/2 tsp. Urad dhal - 1/2 tsp. Curry leaves - few Karamudhu podi[...]
  • Recipe Ennai Kathirikkai Kulambu
    Ennai Kathirikkai Kulambu
    Ennai Kathirikkai Kulambu The most delicatessens South Indian Cuisine of Tamil Nadu district is Ennai Kathirikkai Kulambu .Various method of preparing this delicacy are used .It's a spicy dish which normally accompanied by[...]
  • Recipe Eggplant (Kathirikkai) Rasavangy
    Eggplant (Kathirikkai) Rasavangy
    When I first came across the Rasavangi recipe,I was quite amused by the name.Although I was in India for the majority of my life, I have never come across this dish. But then, I realized it is a variant of Sambar or Pappuchaaru as we call in Telugu.[...]
  • Recipe Kathirikkai Kothsu (Brinjal chutney)
    Kathirikkai Kothsu (Brinjal chutney)
    I was surprised the other day, when my mother asked me how I made this chutney, which was regularly made at home when my grandmother was alive. I have seen brinjal kothsu, usually made by burning the skin and using the cooked pulp of the brinjal, but[...]
  • Recipe Chettinad Kathirikkai Poondu Kulambu
    Chettinad Kathirikkai Poondu Kulambu
    This Kulambu will always hold a special place in my heart. It would be really hard to believe if I tell that I had this kulambu in an Anglo-Indian's house. This recipe is from a colleague's mother who had settled in Karakudi during her early days[...]
  • Recipe Kathirikkai / Brinjal Kara Kuzhambhu
    Kathirikkai / Brinjal Kara Kuzhambhu
    Ingredients: Onions - 2 thinly sliced Garlic - 5 sliced Tomatoes - 2 chopped Brinjal / Eggplant - 1 cup cut lengthwise Green chilies - 3 sliced Tamarind extract - 2 cups Sambar powder - 2 tsp Turmeric powder - 1/2 tsp[...]
  • Recipe kondakadalai kathirikkai masal kuzhambhu
    kondakadalai kathirikkai masal kuzhambhu
    Ingredients soaked channa   100gm Brinjal/egg plant   5 no.s onion    1 small size (cut in length wise) tomato   1(chopped)  green chili  3no.s curry leaves  few[...]
  • Recipe Ennai Kathirikkai/ Stuffed eggplant curry
    Ennai Kathirikkai/ Stuffed eggplant curry (1 vote)
    This is a tangy, mouthwatering authentic tamil recipe with the purple vegetable, brinjal. Even people who disike brinjal tend to adore this dish. It goes well with rice or rotis. It is made with roasted aromatic spices and fresh brinjals blended[...]