kerala pickle recipes : 8 Recipes
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KERALA MANGO PICKLE
Raw mango-1kg Red chilly powder(Roasted)-1cup Turmeric powder-1/2tsp Fenugreek powder-1/4tsp Asafoetida powder-1/2tsp Salt Gingelly oil-4tbsp Curry leaves Mustard seeds Cut mango in to small pieces.[...] |
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Carrot Mango Pickle recipe kerala style
Recipe 1.Green Mango-medium size 1 no(having good sourness) cut lengthwise 1inch pieces 2.Carrot -2 nos cut lengthwise 1 inch pieces 3.Ginger 1 inch piece -cut lengthwise 4.Garlic-5 pods cut lengthwise 1 inch pieces 5.Mustard seeds 6.Curry[...] |
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Mango pickle/ Manga Achar
Achaar or pickle is a very spicy condiment which has to be eaten in very small quantities. Any Indian meals without pickle is unimaginable. Mango pickle can be considered to be the queen of pickles. It is easy to make and great to taste. We[...] |
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LET'S PICKLE SOME CHICKEN!
I don't know how many of you have heard of non -veg pickles, but I have and I LOVE them! I have eaten only beef ,fish and prawn pickle until I got married. When Jobin's mom visited us last year,we got to taste some delicious pork[...] |
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Oil free lemon pickle/ Naranga curry
A pickle without oil, that?s something strange, isn?t it? Below recipe is an easy to make, healthy pickle which tastes great with anything and everything..So dear friends, do give it a try and see for yourself?. Lemon 8 nos, cut to 8[...] |
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WHITE LEMON PICKLE (Vella Naranga Achar)
Lemon-1/2kg Garlic (sliced)-2 pods Ginger (chopped)-2 inch pieces Green chilly (small pieces)-10 Curry leaves-2springs Salt Sugar-1tsp Fenugreek powder-1/4tsp Asafoetida powder-1/2tsp Sesame oil-2tsp Mustard seeds-1tsp Steam[...] |
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Kerala Mango Pickle (??? ????????)
Pickles are a common accompaniment in every Indian meal and they are served in small quantities to enhance the meal. You can make pickle using fruits and vegetables and the most common are mangoes,lemon,carrot,cauliflower etc. Today I am sharing a[...] |
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Simple Manga Achar /Mango Pickle
Ingredients Raw Mango – 1 kg Ginger – 1 big piece Garlic – 10 pods Green chilly – 2 Curry leaves – 1 string Mustard Seeds – 1 tsp Vinegar – 1/2 cup Chilly powder – 5 tbsp Turmeric powder-1 tsp[...] |