Menu du jour kerala snacks recipes : 20 Recipes


  • Recipe BANANA CHIPS (A VERY POPULAR SOUTH  INDIAN SNACKS)
    BANANA CHIPS (A VERY POPULAR SOUTH INDIAN SNACKS)
    Banana Chips can be made very easily at home and it is very good snacks for tea time. We made this on Diwali and the recipe was laying in my draft. Posting it today. Have a look. BANANA CHIPS Preparation time: 5 minutes Cooking[...]
  • Recipe DATES NEYYAPPAM
    DATES NEYYAPPAM (1 vote)
    Busmati rice/raw rice-1 1/2 cup Dates-1/2cup Baking soda-1/4tsp Water-1/2-3/4cup Sugar-as required Maida-3tbsp Cumin seeds-1tsp Sesame seeds-1tsp Shreaded coconut-2tbsp Ghee-3tbsp Oil-for frying[...]
  • Recipe UZHUNNU VADA
    UZHUNNU VADA (1 vote)
    1.Uzhunnuparippu (Black gram) -1cup 2.Onion (chopped)-1    Ginger (chopped)-1tsp    Curry leaves (chopped)-1 spring    Baking soda-1/4tsp    Green chilly (chopped)-3    Pepper[...]
  • Recipe Idli Upma
    Idli Upma
    and a Blogging Hibernation!!!! Hey dearies I would be on a blogging hibernation for 10 days starting from tomorrow.. My hubby dear is on leave ,since he has a few weeks leave available which he shud empty before this dec.[...]
  • Recipe NEYYAPPAM
    NEYYAPPAM
    Busmati rice/raw rice-1 1/2 cup Banana-1 Baking soda-1/4tsp Water-3/4cup Jaggery (grated)-3/4-1cup Maida-3tbsp Cumin seeds-1tsp Sesame seeds-1tsp Shreaded coconut-2tbsp Ghee-3tbsp Oil-for frying Soak rice in water for 2 hours.[...]
  • Recipe Idli Upma
    Idli Upma
    and a Blogging Hibernation!!!! Hey dearies I would be on a blogging hibernation for 10 days starting from tomorrow.. My hubby dear is on leave ,since he has a few weeks leave available which he shud empty before this dec.[...]
  • Recipe Idli Upma
    Idli Upma
    and a Blogging Hibernation!!!! Hey dearies I would be on a blogging hibernation for 10 days starting from tomorrow.. My hubby dear is on leave ,since he has a few weeks leave available which he shud empty before this dec.[...]
  • Recipe PARIPPU VADA
    PARIPPU VADA
    Thoor dal-1cup Onion (chopped)-1small Green chilly (chopped)-2 Dry red chilly-2 Ginger (chopped)-tsp Curry leaves-2 spring Asafoetida powder-1/4tsp Salt-as required Oil-for frying 1) Soak dal in water for 2 hours. 2) Grind dal with[...]
  • Recipe MADHURA SEVA
    MADHURA SEVA
    Besan flour - 1 cup Salt - a pinch Baking soda-a pinch Sugar - ½ cup Oil for frying 1) Mix flour,baking soda and salt. 2) Slowly add warm water and knead the dough with hands. 3) Heat oil in a Pan. 4) Press the dough through the mould of[...]
  • Recipe MADHURA SEVA
    MADHURA SEVA
    Besan flour - 1 cup Salt - a pinch Baking soda-a pinch Sugar - ½ cup Oil for frying 1) Mix flour,baking soda and salt. 2) Slowly add warm water and knead the dough with hands. 3) Heat oil in a Pan. 4) Press the dough through[...]