kerala taste : 27 Recipes
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Cherupayar(Green Gram) Puzhukku
Ingredients Green gram(cheru payar)-1cup Dry red chilly-3 Green chilly-2 Small Onion-10 Garlic-1 pod(opt) Curry leaves-1 string Salt -to taste Grated coconut-handful Water-1/4cup Coconut oil-2tbsp Method Soak the green gram for half an[...] |
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Avial
INGREDIENTS Yam sliced thinly into 1 1/2″ length pieces - 1/2 cup Snake gourd sliced into 11/2″ length pieces - 1/2cup Carrot sliced into into 11/2″ length pieces - 1/2cup Long runner-beans sliced into 11/2″[...] |
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Avolli Pollichathu
INGREDIENTS Silver Pomfret(Avolli) – 1 kg (4 to 5 nos) Black pepper powder – 1 tbsp Powdered Coconut – 1 tsp (Optional) Turmeric powder – ½ tsp Red chilly powder[...] |
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Cherupayaru Parrippu Curry
Split moong dal(cherupayaru parippu) ? 1 cup Coconut- 1/2 cup (Grated) Garlic Pod – 4 nos Cumin seeds ? 1 tsp Salt ? as reqd Curry leaves ? 2 springs Water ? as reqd Coconut oil – 1 tbsp Mustard Seeds – 1/4 tsp[...] |
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Mutton Roast(Thrissur Style)
INGREDIENTS Mutton ? 1 lbs (Pieces with bone) Tomato ? 1 nos Whole red chillies ? 3 nos Onion(large) ? 1 no Garlic pods ? 5 nos Ginger – 1′ piece Pepper(crushed) ? 1[...] |
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Pazham Payasam(Banana Payasam)
INGREDIENTS Ripe bananas(Pazham) – 5 nos If its big or else 1lb Jaggery(Sharkkara) – 500 grms or 1 cup concentrate Coconut milk or normal Milk – 3 cups Ghee – 50 gm[...] |
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Avoli Fry (Silver Promfret Fry)
INGREDIENTS Silver Pomfret(Avolli) ? 1 kg (4 to 5 nos) Black pepper powder ? 1 tbsp Turmeric powder ? 3 pinchs Red chilly powder ? 1 tbsp Salt ? As reqd Ginger/Garlic paste ? 3/4 tsp Cumin Powder[...] |
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Amma?s Special Konchu Piratte(Prawns)
INGREDIENTS Frozen/Fresh Prawns (Medium/Tiger Prawns) ? 10/20 pieces Ginger – 1 Inch piece (Sliced into small pcs) Garlic pods (Sliced into small pcs) ? 4 nos Shallots (Small Onion) ? 10 no (Sliced into small round[...] |