Ingredients :2 cups of French lentils (they're more round and stay firmer than flat traditional ones)
1/2 cup of long grain wild rice
4 cans of vegetable stock
...
Ingredients :Yellow Moong Dal (lentils): 1cup
Almonds: 1 cup
Besan(Gram Flour): 1 tsp
Sugar: 3/4 cup or add more to taste
Desi Ghee: 1 cup or add more if requi...
Ingredients :3 peppers, red and yellow, cored and cut into 2cm squares
1 large spanish onion, or a couple of smaller ones, peeled and cut into 1 cm cubes
200g gr...
Ingredients :For the smashed potatoes you need:
5 medium sized potatoes
½ tsp panch phoran/ 5-spice mix (I had left over from the 5-Spiced Tomato Chutney)
2 dry r...
Ingredients :8 oz. of lentils
2 red dried peppers
1 large onion, quartered
3 cloves of garlic, quartered
6 cups of water
salt and pepper to taste
pinch of dr...