Makki Recipe Makki : 17 Recipes

Menu du jour makki : 17 Recipes

Makki Ki Roti
Some people are great when working individually, while few others simply get fantastic results when in a team. Similarly few recipes are amazing all on their own, while the beauty of few others comes out when complimented by a fellow recipe.[...]

Pyaaz Makki Ki Roti
Srivalli has been organising blogging marathon for some time. This is the fourth edition, where the marathoners are divided into 3 groups and I decided to join the third group and this is my first in running a marathon. I opted to run along since[...]

Sarson ka Saag & Makki ki Roti
Let me first explain the people who are wondering the meaning of "Sarson" "Saag" "Makki & "Roti" :) Sarson is "mustard", Saag means "thick curry", Makki is "corn"and Roti is "Indian flat bread". Sarson ka saag (mustard leaves) cooked with[...]

Makki Di Roti (Griddle Cooked Corn Bread)

(1 vote)
A staple in Punjab, and often served with Sarso Da Saag, a popular curry made with mustard greens, these spicy flatbreads go well with any Indian dal. These breads are also gluten free if you make sure your corn flour does not contain any wheat. I[...]

Makki Ki Roti aur Sarson Ka Saag...winter special!!

(2 votes)
I am neither a punjabi nor a north Indian to claim that makki ki roti and sarson ka saag is staple at our home but I absolutely love this combination and is also hubby's favorite as he was brought up in Delhi and was pampered with these delicacies[...]

Recipe Makki Ki Roti ( with Corn Kernels ) & Sarson Ka Saag

Makki Ki Roti ( with Corn Kernels ) & Sarson Ka Saag
Makki Ki Roti ( with corn kernels ) Makes : 12 Ingredients 2 cups ( 280 g ) fresh corn kernels 2 teaspoon cumin ( jeera ) seeds 1 teaspoon salt 1 tablespoon chopped fresh coriander leaves 1 1/2 cups ( 225 g - 250 g ) plain[...]

Recipe Makki Ki Roti, Sarson Ka Saag, Amritsari Kulcha & Pindi Chole ( Punjabi Cuisine )

Makki Ki Roti, Sarson Ka Saag, Amritsari Kulcha & Pindi Chole ( Punjabi Cuisine )
Makki Ki Roti Ingredients Makki atta (maize flour): 2 cups ? Warm water ?( approximately 1/2 cup to 3/4 cup ) Ghee: 3-4 tablespoon (or butter) Method Sieve the flour. Add warm water and knead well to make a soft dough. Make round[...]

Makki di roti / Sarson da saag (Corn flat bread with Mustard leaves gravy)

(1 vote)
Winter is right around the corner. With the cold climate, comes the warm menu. Makki di roti and Sarson da saag is one of the most famous north Indian [Punjabi] meal. Here I?m sharing the recipe for Sarson ka saag and Makki ki roti.[...]

Makki di roti / Sarson da saag (Corn flat bread with Mustard leaves gravy)
Winter is right around the corner. With the cold climate, comes the warm menu. Makki di roti and Sarson da saag is one of the most famous north Indian [Punjabi] meal. Here I?m sharing the[...]

Makki Roti / Corn Flour Roti
Back to home after a small vacation,just wanted to lay down in bed and take rest, Couldn make anything more simple than this. Here's Makki Roti. Preparation Time: 10 minutes Cooking Time : 20 minutes Servings : 2[...]