masoor dal : 53 Recipes
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Masoor Dal
Masoor dal is not a regular lentil in my kitchen but when I do prepare it, this dal is much loved and relished by all at home. A versatile dal that each time I prepare its a variation from the one prepared earlier. Loved the creamy texture of the[...] |
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Masoor Dal
What is masoor dal? It is a very yummy, quick, and easy red lentil curry dish! I was looking for a red lentil dish that I could make for my family with the ingredient's I already had on hand. I didn't have much so it was tough to find[...] |
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Masoor Dal Khichdi/ Masoor Ni Khichri
Khichdi means "mixture" of rice, lentils and vegetables. It is a quick way of making a healthy meal. Read more about Khichdi here. Here is red masoor dal and rice khichdi and this recipe goes to the event hosted by RCI Celebrating[...] |
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Masoor Dal vada
We need: Masoor dal (red dal) 2cups Onion 1 medium Green chillies 4 Ginger root 1 inch Cilantro 1/2 cup Curry leaves 6 Rice flour 1/4 cup Salt to taste Bicarbonate soda 1/4 sp Oil for deep frying Method: Soad masoor dal for atleast[...] |
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MASOOR DAL FRY
Ingredients: Masoor dal - 1 cup Onion - 1 Tomato - 1 Curry leaves Coriander leaves Turmeric powder Garam masala - 1/2 tsp Green chillies - 2 Red chilli - 2 Cumin seeds - 1/2 tsp Salt Oil Method: 1. Put the masoor dal in a[...] |
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Aloo Masoor Dal
This meal can hold its on as a main course with the blend of potatoes and lentils. This slow simmered traditional curry is a favorite in many vegetarian homes but even us meat eaters absolutely enjoy this beautiful dish. You really have to try[...] |
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Masoor Dal Rasam
Masoor Dal/Hurali Kalu Rasam Rasam has always Captivated My Attention since Childhood..A Simple Aromatic Rasam with Rice is a way Better Combo than any other Junk Food.....There are some Oodles of Ways and Methods in which a Tasty Rasam can[...] |
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Masoor Dal Sambar
I learned this Style Sambar from one of my friend .She used Toor Dal to Make,but i tried in Masoor dal,result was gud.For this Sambar cut all Vegetables,Onion,Tomato in Big size.It'll tastes really Different and Gud. Ingredients:[...] |
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Masoor Dal Makhani
Masoor Dal Makhani Recipe and Photo Courtesy: Aarthi (my sister) We prefer making Dal Makhni with masoor dal. Whole urad dal requires overnight soaking and you must plan a day ahead... Masoor dal is an easier option for making Dal[...] |
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Saffroned masoor dal
These 2 are good friends. They give you a bowl of vegan proteins and hot yellow flavor. Masoor dal, red lentils are so thin that they cook in a few minutes. Maybe 12, well check at 10 and take away the foam…[...] |