meat poultry : 379 Recipes
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Savory Meat Pies
I have some leftovers from making the savory rice dumplings. This gave me an idea for a quick and easy snack. Ingredients: (makes about 10 pies) 400 gms. chicken thigh meat, cut into small cubes 200 gms. roasted peanuts, grinded[...] |
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Crab Meat With Eggs
Well, everyone in my family loves having eggs in many styles. So, I like to experiment with different ways of cooking the eggs. This particular egg dish has some sauce in it and they are very light and fluffy. You can use all egg whites but I[...] |
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Moist Turkey Meat Loaf
This is a wonderfully moist, tender meat loaf. Did you ever have meat loaf that was dry and hard? Well, there is a couple of reasons for this problem. I have a few friends who are Chefs and their recommendations for a tender meat[...] |
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Six months without meat
Image via Wikipedia I'm not sure what I expected, but going without meat for six months hasn't resulted in anything dramatic -- except a sense of relief from not always having to worry how the poultry, beef, pork[...] |
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Napa Cabbage with Minced Meat - ????
This is definitely not one of the most appealing dish in terms of "appearance" but when my friend cooked it, I felt it was one of the most homey comfy dishes one can get at home. Moreover, it imparts authentic Shanghai flavors and according to her[...] |
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Eating Meat Over the Last Century
Hidden inside a less interesting column is this fascinating graphic from The New York Times (read it now before the paywall goes up ). Reproduced below (click on it for a larger version): It is interesting to look at the trends in meat[...] |
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Bohti Gosht: Delicious Cubes of Meat
This is one of my favorite meat dishes from India to make in the late fall and winter. Why? Because my very favorite garnish for it is pomegranate seeds. Don’t they look lovely, like sparkling garnets sprinkled over that steaming[...] |
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Steamed Hairy Gourd with Meat Stuffing - ?????
The last time I wrote about this prickly gourd was in 2007! WHAaat?! So long?! Does that mean I have not used this gourd for almost 3 years!? YESSssss, as I really cannot remember when was the last time I used it for my cooking. As I have said..."[...] |
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Indian Style Roasted Chicken with Minced-meat Stuffing
. Hi all, Here is one Delicious recipe that I tried couple of weeks back. It was served along with arabic bread, hummus and veggies thats were roasted along side the chicken. I found this recipe at http://www.about.com/ and edited the[...] |
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What you buy when meat is off the table
Image via Wikipedia The First Thanksgiving by Jean Leon Gerome Ferris (1863-1930). On my weekly, pre-Thanksgiving swing through Costco in Hackensack on Monday, I spent $123.77 -- every penny on food. I plan to eat a[...] |