Menu du jour methi dosa : 5 Recipes


  • Recipe Methi Dosa
    Methi Dosa
    Ingrdients: Raw rice- 1 cup Methi/Fenugreek seeds- 2 tsp Urad dal- 2 tsp Avalakki/poha- 2 tsp Salt to taste Method: Soak Rice,Methi seeds,urad dal,Poha together for 3-4 hours.Grind to a fine paste.Add water to the batter to get the dosa[...]
  • Recipe Methi /water Cress Dosa(Menthe soppina Dosa)
    Methi /water Cress Dosa(Menthe soppina Dosa)
    Once I Stumbled on to One of the Epicure's Axiom Which Says ,'Coconut along with Some Spices Plus a Mangalorean Mind Can Create  Magic In the Kitchen'..Every day When I step into the Kitchen I Try to Revive this Statement before[...]
  • Recipe

    Veggies which are not loved by the family can be added to dosa or idli batter. Also left over veggies can be sauté with some basic seasonings added with wheat flour and made to dosa. During summer I[...]
  • Recipe Mallige Idli - Super soft and spongy
    Mallige Idli - Super soft and spongy
    MALLIGE IDLI Mallige in kannada means the Jasmine flower.The name mallige idli is so apt for these idlis as they are as white and soft as the jasmine flower, yes it spongy too ( wonder what the jasmine thinks of the idlis about this aspect ;)[...]



  • page 1 / 1