midas : 3 Recipes
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The Midas touch in Maine
Goldfingers!! Ha ha. These last few weeks here in Maine have been a flurry of gold leafing activity.... ..the shapes, which are aircraft grade aluminium (does that mean anything to you...means nothing to me but if you know aluminium it means[...] |
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Perfect pork as Millar brings Midas touch to Hillsborough
When Danny Millar first told me his new restaurant venture would be named the Parson’s Nose, I?d half a mind he was pulling my leg. Naming a restaurant after a chicken’s rear might be seen by some as risky, but not for the North[...] |
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Guangzhou Food Trip Part 2
Perhaps the biggest challenge faced by tourists is navigating through unchartered territory where the English-speaking population is close to nil and the places to see are too dispersed to visit by foot. While travelling may be considered less of[...] |