milk jelly : 16 Recipes
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Pandan/screwpine and milk jelly
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COCONUT MILK JELLY
As requested my by son, I have prepared this popular jelly using agar2 powder. Really refreshing and yummy. If you are unfamiliar with agar2 powder, do check out here . Agar is the best substitute of gelatin and as thickening agent for custards,[...] |
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Soybean Milk Jelly
Soybean Milk Jelly is the easiest to whip up dessert ever. It took me juz ½ hour to prepare this melt in the mouth jelly?of course I meant if you have the ready made unsweetened soybean milk from the market. I usually buy them from the wet market[...] |
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Papaya Coconut Milk Jelly
Papaya Coconut Milk Jelly Dessert P apaya fruit is in season so I made a JELLY!! Papaya these days costs about $3.99 to $6.00 a kg depending where you get it from. Instead of buying them I get for free! My[...] |
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Soybean Milk Longan Jelly
Yesterday, we had Pot Bless in Church and since I was working on a Friday and have not the time to cook anything elaborate, I decided to make these melt in the mouth jellies the night before for the pot bless?haha smart Momsie :p ?light and easy[...] |
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LOW-CARB MILK TEA JELLY
Milk Tea Jelly: a low-carb dessert that is delicate and refreshing I have had Karen Barnaby's cookbook, The Low-Carb Gourmet for quite a while. In the past, when I've low-carbed my way out of a few pounds, I have sought out her recipes[...] |
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Palm Sugar And Coconut Milk Jelly
I am posting this delicious Malaysian jelly dessert, Palm Sugar And Coconut Milk Jelly recipe today. Asian jelly desserts are made using agar agar (gelatin?s vegeterian counterpart), which is derived from various versions of seaweed. Agar agar[...] |
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MILK JELLY WITH LEMON ORANGE SAUCE
This jelly made the Top 9 on Foodbuzz 2nd May 2011. Thank you to the Foodbuzz community. Happy Buzzday! Truth is....I was tentative about making jelly. I rarely make jelly. It's like eating air. Almost. It doesn't fill you up, it[...] |
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Enhanced Basundi (???????)-Creamy milk Dessert ~ Rose and Maple Syrup jelly Basundi and Pineapple Basundi !!
Basundi is a very traditional sweet dish in the Gujarat State...where most of the time you eat as a KK - Puri and Basundi...I think in rest of the India it's known as Rabri...and Rabri you eat with malpua..Basundi is purely made[...] |
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Almond Jelly
The Chinese aren?t really known for their puds; from the few that come to mind Almond Jelly is probably one of the more popular ? opaque white cubes served with colourful fruit cocktail straight from the can. I?ve chosen to refine it[...] |