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mumbai : 262 Recipes
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Mumbai Deboned... Mumbai Food Bloggers Dinner, 55 East, Hyatt, Kalina
Caveat: Very long post but can lead you to a number of amazing Mumbai F ood Blogs "Salads for you sir" Remember those days of black and white[...] -
"This one time at Band camp"... BlogCamp Mumbai, Mumbai College Eats
Band of boys? I attended BlogCamp Mumbai on Saturday. I didn't know what to expect. Hadn't been to one before. Would it be like Michelle's dorky 'Band Camp' from American Pie ? Would it be full of techies discussing widgets? Pursuit of[...] -
Schezwan...Madison Avenue... Mumbai hyperboles and some great food. Wok Hei, Lower Parel, Mumbai
Hyperboles abound in India. It didn't take long for people to dub Lower Parel as Mumbai's 'Madison Avenue' when a few ad agencies moved in. In reality Lower Parel is a mix of a few isolated mills converted into office complexes and one shopping[...] -
Mumbai biryani
Mumbai biryani Ingredients 1 Chicken (14 pieces) 3 cup Rice 4 Potato 6 Tomato 4 Onion 4 Lemon 1 cup Dry plum 1 cup Yogurt 1 ½ cup Ginger garlic paste 6 Green chilli 1 bunch Mint chopped 6 Small cardamom 4 Clove 6[...] -
Mumbai massacre
To the terrorist who attacked hotels and hospitals not only in Mumbai last night, but around the world, killing innocent people, are you proud of the visible and invisible wounds you inflicted this little child ? Did you learn to read and[...] -
Cake Shop - Mumbai
I am writing down 3 of my fav places to by pastries and cakes from not cheap tho but still worth it. HANG OUT CAKES: They make the most kickass cakes and some super mixes which does tingle your taste buds. The best part is they do also do[...] -
Solkadi -RCI MUMBAI
Solkadi is a drink made with kokum. To know more about kokum click here . Kokum is also called bhirand or amsul. Fresh kokum is used when readily available. The fruit is dried and the dried kokum skin is used to impart tangy sour[...] -
About Mumbai Cuisine
This Week’s Film: Taxi Driver Cuisine: Indian Since this month?s film takes place in Mumbai, I want to feature a dish from the Maharashtra region. In my research, I?ve discovered that the cuisine of Maharashtra, which is a coastal[...] -
Mumbai Hot Chocolate
We used to think our cat was a male. We were told by the people we got her from that she was a boy and naively didn't think to check. Needless to say we felt like prize idiots when the vet informed us that she was a girl as only females are[...] -
The Spirit of Mumbai
Sri Lankan cinnamon sticks, gifted by a Maharashtrian. Pounded in a mortar and pestle from Chiang Mai, Thailand. Added to rui kaalia, a Bengali fish curry. Along with fish fried earlier in the day by a local Muslim domestic help. Put[...]
