north indian dish : 135 Recipes
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North indian kadi pakoda/ fritters in besan( gramflour) curry.
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Deciding on a North Indian Curry Dish
This Week’s Film: After the Wedding Cuisine: North Indian Curry When I first began researching North Indian curry, I was a little overwhelmed at the variety of culinary styles and cultural influences. However, as my understanding of[...] |
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MUNG KA HALWA (SPLIT GREEN GRAM INDIAN DESSERTS)
Mung ka halwa, very tasty and rich Indian desserts. In winter, the dish is more popular in Punjab and Rajasthan .Since in these dish lots of ghee and sugar is used that is why it is very high in calories. You need to have lots of passion to[...] |
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GAJAR KA HALWA (VERY POPULAR INDIAN DESSERT MADE WITH CARROT)
Very common and popular Indian dessert is carrot halwa. It is very tasty, rich and popular north Indian dessert which is made in whole India. Now a day it has become very common in every weddings and hotel buffet. You get carrot in any season so you[...] |
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KALA JAMUN
When we talk about the Indian sweet, the first name comes in mind is Gulab Jamun and, now a day it has become very common at every house, hotel, wedding party or birthday party. I am not going to give you the recipe of gulab jamun today but[...] |
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LAUKI TAMATAR SUBZI
INGREDIENTS: Lauki (bottle gourd) - 1/2 kg. Tomatoes - 2 or 3 Dhania powder - 2 tsp. Cumin powder - 1/4 tsp Turmeric powder - a pinch Red chilli powder - 1/2 tsp. Cumin seeds - 1/2 tsp. Hing Salt - as per taste Oil - 2 tsp. Coriander leaves -[...] |
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CHANA PUNJABI (CHENNA MASALA)
INGREDIENTS: Kabul chenna - 1 cup Bay leaves - 2 Chenna masala - 1 tsp. Punjabi garam masala - 1 tsp. Chilli powder - 1/2 tsp. Dhania-jeera powder - 1 tsp. Turmeric powder - 1/4 tsp. Coriander leaves - few Salt - as per[...] |
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Alu subzi - Raswala ( Potatoes with a simple gravy )
This one is simple & fast . ... Just put everything in the pressure cooker & cook. That's it!! Makes for a great combo with chawal or roti. Ingredients potatoes - 3, peeled & chopped into, say, 1 inch cubes ([...] |
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Aloo Kofta
Koftas..I love them.I remember tasting my first-ever Malai Kofta from a restaurant in Ekm while dining out with friends.Strangely I was the only one who liked it and ended up eating the curry by myself.Yeah,that?s what happens when you take[...] |
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BESAN KE LADDU
My husband, me and my daughter loves besan ke laddu a lot but not my in laws. When I got married my MIL told that my FIL does not like besan laddu because it gets stick in throat. This Diwali I wanted to take chance of making it because I[...] |