oats south indian : 8 Recipes
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Oats Dosa( Oats crepes)
Ingredients Oats flour-1cup( You can run the rolled oats in mixer until powdered) Rice flour-1cup Salt and Water required. Method In a large bowl combine both oats flour and rice flour, along with[...] |
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Oats Khara Pongal
When I posted ' Savory Oats Porridge ' previously many of you liked it and even tried at home and are happy with the results.Apart from that,I do a lot of savory versions of oats porridge's to give my family a healthy start of the day.Oats pongal[...] |
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Dibba Roti with Oats
I saw this recipe at vahrevah.com. It is a crispy andhra style uthappam. As I am on diet I couldn't make it crispy. It needs a pan full of oil to make one roti crisp. And I could never do that. So I made a soft roti with a layer of oats to make it[...] |
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Oats and Dates Paniyaram
I was terribly ill and couldn't get out of bed. So I skipped two days of blogging. Today I am still tired but couldn't stop blogging. So an easy recipe for you all. I used honey and dates to sweeten the paniyaram. I also used oats instead of grated[...] |
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Oats and Beetroot green Pakoras
I had some chopped beetroot green in my fridge. I had visitors yesterday. So I thought of using up this for a snack. Pakoras make a fine snack. So I just used those greens, Oats and onions to prepare this thool pakora. They came out yummy and was[...] |
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Whole Oats Oothappam/Uthappam...a very easy,Instant and more healthy version!!!
Dosa is always a hot favorite breakfast item for all South Indian 's,especially in our family everyone likes all different varieties of dosa's . My week days breakfast menu consists of sandwiches,cornflakes and porridges and all the South[...] |
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Oats Upma/Savoury Oats South Indian Style
It is pouring and the trees are looking all washed up and decked up in their beautiful green gowns! I wish I could show you the scene outside my living room window right now . The only dampening feature is the damp lonely crow sitting on[...] |
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Oats Rava Idli- Instant idli again..
I have seen this particular variety of idli in several blogs and always wanted to try the addition of oats, though I was apprehensive about how it would taste. Well, I tried it this weekend. This is... [[ This is a content summary only. Visit my[...] |