octoberfest : 8 Recipes
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OctoberFest
The other night was a simple night. One in which we went back to our German roots. A very tasty evening of embracing the waning days of Oktoberfest. Kielbasa with sauerkraut and pan-fried potatoes. Fried potatoes--cook them your favorite[...] |
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Octoberfest Sister Style
Stop by everyday for the next two weeks for creative tricks, and delectable treats to help you celebrate this Halloween! Want to play along? Grab our button (----> over there!) and post it on your sidebar. Next week you'll have a chance[...] |
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Sluggo Celebrates Octoberfest and Halloween!
Who is Sluggo? Well, most of my friends and family know all about Sluggo. He’s a legend. Most people love him but there is a few who would rather he wasn’t around. Ok, it’s just one person that I know of who rolls her eyes when[...] |
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My Dad?s Beer Basted Bratwurst for Octoberfest
Maybe 15 years or so ago, Larry and I helped my folks with one of their wild parties. On the menu: Beer Basted Bratwurst. My parents have a ?gang;? their decades-long connection is St. John Fisher grammar school, all the gang?s assorted kids[...] |
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Oktoberfest
I used to work at a German pub and instead of celebrating Oktoberfest every fall, we celebrated it all year round. Patrons would sit at long wooden tables, drinking steins of beer in a quaint pub that reeked of slow cooked sauerkraut and hot[...] |
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Octoberfest pizza
2 ea PREBAKED OCTOBERFEST CRUSTS 8 oz SWISS CHEESE - SHREDDED 16 oz SAUERKRAUT, WELL DRAINED 8 oz MUNSTER CHEESE - SHREDDED 1 lb SMOKED BRATWURST 10 oz CHEDDAR CHEESE - SHREDDED OCTOBERFEST PIZZA CRUSTS: MAKE BASIC RED STAR CRUSTS AS DIRECTED[...] |
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30 Foodie Things you Should do before you die! Or get too old!
The first day of spring can only mean good things in the life of a foodie. Spring lamb, fresh asparagus, new season stone fruit ? happy days! We’re in Australia matie! This year, September 1 st also heralds the first day[...] |
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30 Foodie Things you Should do before you die! Or get too old!
The first day of spring can only mean good things in the life of a foodie. Spring lamb, fresh asparagus, new season stone fruit ? happy days! We're in Australia matie! This year, September 1 st also heralds the first day of an[...] |