Menu du jour original home cooking : 60 Recipes


  • Recipe The art of Italian cooking: caviar fettuccine
    The art of Italian cooking: caviar fettuccine
    Hi, this is the thirty ninth post about the art of cooking Italian pasta. Today’s post is dedicated to another great dish made with egg pasta: fettuccini tossed with caviar sauce . It’s a recipe of ours we make every time we want to[...]
  • Recipe The art of Italian cooking: salmon tagliatelle
    The art of Italian cooking: salmon tagliatelle
    Hi, this is the forty first entry about the art of cooking Italian pasta. Today’s post is dedicated to salmon tagliatelle. It’s a delicate dish but tasty. Salmon is marinated in orange juice. Salmon tagliatelle It’s a[...]
  • Recipe The art of Italian cooking: pasta with cauliflower
    The art of Italian cooking: pasta with cauliflower
    Hi, this is the sixteenth post about the art of cooking Italian  pasta. Today Carlo and I show you how to make the pasta shape you prefer (penne, rigatoni, fusilli, spaghetti …) tossed with cauliflower sauce. This is a white sauce, in other[...]
  • Recipe The art of Italian cooking: baked vegetarian lasagna
    The art of Italian cooking: baked vegetarian lasagna
    Hi, this is the twenty sixth post about the art of cooking Italian pasta. Last post was dedicated to the instructions for making egg pasta at home. Well,  now we can show you some lasagna recipes. We begin with the last new recipe of ours:[...]
  • Recipe The art of Italian cooking: squid-and-octopus spaghetti
    The art of Italian cooking: squid-and-octopus spaghetti (1 vote)
    Hi, this is the seventy third post about the art of cooking Italian pasta and the recipe we are going to show you is particular. In fact it’s ideal for your Halloween party. It can be the main course of your dinner menu. Spaghetti[...]
  • Recipe The art of Italian cooking: pasta with zucchini sauce
    The art of Italian cooking: pasta with zucchini sauce
    Hi, this is the seventy first post about the art of cooking Italian pasta. Today’s post is dedicated to a special pasta for people who like vegetable sauce. Have you still zucchini (courgettes) in your organic garden? If you have no zucchini[...]
  • Recipe The art of Italian cooking: a simple dinner menu idea
    The art of Italian cooking: a simple dinner menu idea
    Hi, this is the twenty first post about Italian cooking and entertaining. It’s time to show you how to combine different recipes to prepare a real Italian dinner menu. Don’t worry: it isn’t difficult. Have you learnt how to cook[...]
  • Recipe The art of Italian cooking: pasta salad with sardines
    The art of Italian cooking: pasta salad with sardines
    Hi, this is the forty ninth entry about the art of cooking Italian pasta. Today’s post is dedicated to a tasty ingredient for a perfect Italian style pasta salad  … sardines. Read how to make this fantastic dish of pasta to astonish[...]
  • Recipe The art of Italian cooking: pasta salad Caprese-style
    The art of Italian cooking: pasta salad Caprese-style
    Hi, this is the forty sixth entry about the art of cooking Italian pasta. Today’s post is dedicated to a cold dish ideal for hot days in summer: pasta salad Caprese- style . Pasta salad, Caprese-style It’s an example of our[...]
  • Recipe The art of Italian cooking: shrimp-and-zucchini pasta
    The art of Italian cooking: shrimp-and-zucchini pasta
    Hi, this is the sixty fifth entry about the art of cooking Italian pasta. Today’s post is dedicated to a recipe of ours made with felt pasta combined with a zucchini-and-shrimp sauce . It’s a tasty recipe. Penne with[...]