original home cooking : 60 Recipes
|
The art of Italian cooking: caviar fettuccine
Hi, this is the thirty ninth post about the art of cooking Italian pasta. Today’s post is dedicated to another great dish made with egg pasta: fettuccini tossed with caviar sauce . It’s a recipe of ours we make every time we want to[...] |
|
The art of Italian cooking: salmon tagliatelle
Hi, this is the forty first entry about the art of cooking Italian pasta. Today’s post is dedicated to salmon tagliatelle. It’s a delicate dish but tasty. Salmon is marinated in orange juice. Salmon tagliatelle It’s a[...] |
|
The art of Italian cooking: pasta with cauliflower
Hi, this is the sixteenth post about the art of cooking Italian pasta. Today Carlo and I show you how to make the pasta shape you prefer (penne, rigatoni, fusilli, spaghetti …) tossed with cauliflower sauce. This is a white sauce, in other[...] |
|
The art of Italian cooking: baked vegetarian lasagna
Hi, this is the twenty sixth post about the art of cooking Italian pasta. Last post was dedicated to the instructions for making egg pasta at home. Well, now we can show you some lasagna recipes. We begin with the last new recipe of ours:[...] |
|
The art of Italian cooking: squid-and-octopus spaghetti
Hi, this is the seventy third post about the art of cooking Italian pasta and the recipe we are going to show you is particular. In fact it’s ideal for your Halloween party. It can be the main course of your dinner menu. Spaghetti[...] |
|
The art of Italian cooking: pasta with zucchini sauce
Hi, this is the seventy first post about the art of cooking Italian pasta. Today’s post is dedicated to a special pasta for people who like vegetable sauce. Have you still zucchini (courgettes) in your organic garden? If you have no zucchini[...] |
|
The art of Italian cooking: a simple dinner menu idea
Hi, this is the twenty first post about Italian cooking and entertaining. It’s time to show you how to combine different recipes to prepare a real Italian dinner menu. Don’t worry: it isn’t difficult. Have you learnt how to cook[...] |
|
The art of Italian cooking: pasta salad with sardines
Hi, this is the forty ninth entry about the art of cooking Italian pasta. Today’s post is dedicated to a tasty ingredient for a perfect Italian style pasta salad … sardines. Read how to make this fantastic dish of pasta to astonish[...] |
|
The art of Italian cooking: pasta salad Caprese-style
Hi, this is the forty sixth entry about the art of cooking Italian pasta. Today’s post is dedicated to a cold dish ideal for hot days in summer: pasta salad Caprese- style . Pasta salad, Caprese-style It’s an example of our[...] |
|
The art of Italian cooking: shrimp-and-zucchini pasta
Hi, this is the sixty fifth entry about the art of cooking Italian pasta. Today’s post is dedicated to a recipe of ours made with felt pasta combined with a zucchini-and-shrimp sauce . It’s a tasty recipe. Penne with[...] |