Menu du jour parsley flakes : 5 Recipes


  • Recipe Cranberry Bean Pasta Fagioli
    Cranberry Bean Pasta Fagioli
    Ingredients 5 tablespoons extra-virgin olive oil, plus more for drizzling 5 cloves garlic, smashed 1 small onion, roughly chopped 1/4 teaspoon red pepper flakes, or more to taste 1 teaspoon finely chopped[...]
  • Recipe #1436 - Sour Cream Dip
    #1436 - Sour Cream Dip
    (by Aunt Janie Baranowski) 1 cup mayo 1 cup Breakstone's sour cream 1 1/2 tsp. seasoned salt 1 1/2 TBSP dried onions 1 1/2 TBSP dried parsley flakes 1 1/2 tsp. dill weed In a bowl or a mixer add mayo and sour cream--beat. Add salt, dried onions,[...]
  • Recipe #1658 - Mushroom Soup Chicken
    #1658 - Mushroom Soup Chicken
    (by Shirley McNevich) 3 to 4 lbs. boneless/skinless chicken breasts salt pepper 1 envelope Lipton onion soup mix 1 1/2 cups raw rice (NOT minute rice) 2 - 10.75oz. cans Campbell's cream of mushroom soup 2 cans of water (use empty soup can to[...]
  • Recipe #1574 - Overnight Tuna Casserole
    #1574 - Overnight Tuna Casserole
    (by Shirley McNevich) 2 cups uncooked shell shaped pasta 1 - 10.75oz. can Campbell's cream of potato soup 1 can of milk (use empty soup can to measure) 1 TBSP dried parsley flakes 1 1/2 cups peas/carrot mix (canned or frozen/thawed) 1 - 6.5oz. can[...]
  • Recipe #1835 - Leftover Mashed Potato Cakes
    #1835 - Leftover Mashed Potato Cakes
    (by Shirley McNevich) 2 cups cold leftover mashed potatoes 1/2 cup flour 1/2 tsp. baking powder 1 beaten egg 1/4 cup milk 1/2 of a medium sized onion (chopped) 1 tsp. parsley flakes (more if you like) In a bowl add mashed potatoes, flour, baking[...]



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