Menu du jour paska : 5 Recipes


  • Recipe Paska
    Paska (1 vote)
    Paska Originally uploaded by Mama__B Is that an unfamiliar word to you? Paska. It was unfamiliar to me too until just over a decade ago, when I joined a Mennonite Brethren church. It was there that I learned about this sweet yeast bread[...]
  • Recipe Culinary Cross Culture Adventures: Easter Bread!
    Culinary Cross Culture Adventures: Easter Bread!
    Hot Crossed Buns, Pan Di Pasqua, Babka, Koolitch, Tsoureki, Paska, Osterstollen, Passbrod and Cresca all mean one thing: EASTER TIME!!! I am going to be breaki ng it down for y'all. I have been doing some research about Easter[...]
  • Recipe Paska
    Paska (1 vote)
    1 lb Sweet butter and 1/4 pound -cream cheese, to make a -smooth mixture. Put 3 pounds dry pot cheese through a very fine sieve and blend it well with Beat 8 egg yolks with 1-1/2 pounds granulated sugar and combine this mixture with the[...]
  • Recipe Polish cheese paska
    Polish cheese paska (1 vote)
    2 lb Pressed dry farmers cheese 20 Eggs 1 c Lukewarm water 2 lg Yeast cakes 2 c Sugar 12 To 17 cups flour 1 qt Scalded milk 2 tb Salt 2 c Raisins 1 c Butter, melted Cream the cheese with hands until smooth. Add 10 eggs and mix well.[...]
  • Recipe

    For the longest time, I've heard my Mennonite friends talk about paska! What is this mysterious thing? I thought it was cake, maybe some kind of sweet, sticky bun. But it's actually a traditional Easter bread from Eastern Europe (particularly[...]



  • page 1 / 1