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Menu du jour peppers leeks : 7 Recipes


  • Recipe Shortcut Tortellini Filled with Ricotta, Roasted Peppers, and Leeks
    Shortcut Tortellini Filled with Ricotta, Roasted Peppers, and Leeks
    I saw this idea a few years ago in the blogosphere, and I sort of snubbed it. But I had a craving for fresh pasta (meaning, more than anything, I wanted to make a tasty filling), and I had some wonton wrappers (I usually find them in the[...]
  • Recipe Minestrone Soup
    Minestrone Soup
    A few weekends ago when my parents came to visit, we had a long weekend of tramping about in the cold planned so I decided I needed to come up with the perfect warming winter soup. I cobbled together a minestrone soup that turned out to be delicious[...]
  • Recipe Pasta with Creamy Roasted Red Pepper Sauce
    Pasta with Creamy Roasted Red Pepper Sauce
    Sorry for the lack of posting – I’ve been caught in a whirlwind! Working odd hours, taking care of a sick doggie, and getting ready for a trip home to Kansas have left me with very little computer time. But even when things are busy, a[...]
  • Recipe Hearty and Comforting Braised Chicken and Vegetables
    Hearty and Comforting Braised Chicken and Vegetables
    This is a perfect fall dinner – warm and comforting and (perhaps best of all) wonderfully easy. It’s all made in one pot, giving me the perfect opportunity to use my new-to-me Dutch oven that formerly belonged to Matt’s mom. As the[...]
  • Recipe Mediterranean Vegetable Pizza with Roasted Pepper Sauce
    Mediterranean Vegetable Pizza with Roasted Pepper Sauce
    Happy New Year!!! I’m so sorry for my absence from the blogosphere – I’ve been visiting family for the holidays and embraced the opportunity for a restful vacation way more than usual. This morning I slept in then immediately began[...]
  • Recipe Zuccini schnitzel with leeks~peppers in sour
    Zuccini schnitzel with leeks~peppers in sour
    3 1/2 oz Leeks 7 oz Red Peppers 8 oz Zuccini, small 3 tb Flour 1 1/2 oz Butter Salt Pepper 1/2 c Vegetable Broth 1 1/2 oz Double Cream 1 Egg 1/2 oz Breadcrumbs 1.Clean leeks,cut lenghtwise,cut into rings. 2.Wash and clean peppers, cut[...]
  • Recipe Roasted Chicken with Sweet Peppers, Leeks, and Tomatoes with Chef Luciano Pellegrini
    Roasted Chicken with Sweet Peppers, Leeks, and Tomatoes with Chef Luciano Pellegrini
    We continue our comforting food theme with an authentic rustic Italian video recipe from chef Luciano Pellegrini. Chef Luciano developed his culinary enthusiasm in his mother’s kitchen in Bergamo, Italy, and after a formal education at the[...]



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