pickled foods : 5 Recipes
|
Pickled Foods and Feta Relish
I think I might have mentioned before that I have a lot of pickled foods in the house. I remembered that one of the things I have is a large jar of lupini beans. I love these things, but if you buy them in a jar, make sure you rinse them (or they[...] |
|
Easy Refrigerator Pickles
My absolute favorite types of pickles (cucumber pickles) are the In-Your-Face-Garlic-Breath kind of pickles. These are not those kind...but I hope to make some soon. These are simple refrigerator pickles...in other words, not[...] |
|
Kabees Left (Pickled Turnips)
I have to admit that I am not a big fan of pickled foods but since they are an important staple of the Middle Eastern kitchen, I decided no discussion of Middle Eastern/Arabic cuisine would be complete without them.Pickling foods is one of the oldest[...] |
|
Naturally Pickled Asparagus and Spring Garlic
Before leaving to Spain I made a trip to opening day of the Downtown Des Moines farmers market. Although I knew my trip was only a few days away, I couldn't resist! Seeing so many of my market vendor friends again was a blessing! They are already[...] |
|
Qawarma (Spiced Preserved Lamb)
A good example of meat preservation in the Middle East is the Lebanese qawarma. Qawarma is highly seasoned pieces of lamb or mutton fried in melted fat from the fat-tailed Awassi sheep,then packed into earthenware ,clay sealed jars and stored in a[...] |