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pitlai : 17 Recipes
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Pitlai
Pitlai is similar to Sambhar; the only difference being that urad dal is ground and added; this gives pitlai a really thick consistency. Pitlai can be enjoyed with rice. Makes a good accompaniment to dosas and idlis as well!![...] -
Pitlai
Pitlai is a dish that has a consistency between sambhar and kootu. The ingredients match those of sambhar as well as kootu. Has more vegetable quantity than sambhar. Though I mix rice to it and have it like sambhar, ideally it is a very[...] -
Pavakkai pitlai
PAVAKKAI PITLAI(BITTERGOURD) Pavakkai is usually bitter, but in this dish, you wont feel the bitterness. It is cooked with dal and coconut. Delicious. Cuisine : South Indian Preparation time : 10 mins[...] -
Pavakkai Pitlai
Ingredients: Pavakkai - 2Nos Sesame Oil - 1 tbsp Toor Dhal - 1/4 cup Mustard seeds - 1tsp Tamarind - 1/2 tsp Chick peas - 1/2 cup Salt - as required Coriander Seeds - 2tsp Channa dhal - 1 tsp Red Chilli - 4 nos Shredded[...] -
Pavakkai Pitlai
Bittergourd ? definitely not well liked by most children and even adults. Thanks to its bitter taste. I am also not a great fan of this vegetable, but have grown to like its taste over the years. Bittergourd is a excellent source of vitamins B1,[...] -
Pavaka (Bittergourd) Pitlai
(1 vote)
Ingredients: Bittergourd -3 Tamarind - a lemon size Chana dhal - 1 Tblsp turmeric powder -1 tsp Curry leaves - few Dhaniya (coriander seeds) 1 tsp Methi seeds (fenugreek) 1 tsp Red chillies - 8 Mustard[...] -
Pavakkai(bittergourd) Pitlai
Pavakkai(bittergourd) Pitlai: Ingredients: 2-3 pavakkai(bitter gourd) 25 g black chickpeas 1 tbsp toor dhal 1 tbsp coriender seeds 1 tbsp urad dhal 3-4 dry red chilli 2 tbsp coconut 1/2 tsp mustard seeds 1 tbsp oil[...] -
Pavakkai Pitlai ---- Bittergourd Gravy
(1 vote)
This is a very traditional Dish... made with Bitter gourd. Even though the name sounds complicated it is basically a different version of sambar... For a family of 4 you will need Bitter gourd -- Sliced in half, seeds removed and sliced[...] -
Pavakkai Pitlai ---- Bittergourd Gravy
This is a very traditional Dish... made with Bitter gourd. Even though the name sounds complicated it is basically a different version of sambar... For a family of 4 You will need Bitter gourd -- Sliced in half, seeds removed[...] -
Kathrikai pitlai (eggplant/baigan curry)
Kathrikai Pitlai (Eggplant curry) This is a recipe mostly tamil brahmins prepare in their house. Make this curry with eggplant or pavakai/karela Ingredients kathrikai( eggplant) big...............1 grated[...]
