Menu du jour podalangai curry : 3 Recipes


  • Recipe Podalangai Curry
    Podalangai Curry (1 vote)
    Also called Snake Gourd, the narrow, soft-skinned fruit can reach 150 cm long. Its soft, bland, somewhat mucilaginous flesh is similar to that of the luffa and the calabash. It is most popular in the cuisine of South Asia and Southeast Asia. The[...]
  • Recipe Snake Gourd curry/ Podalangai curry
    Snake Gourd curry/ Podalangai curry
    Ingredients: Podalangai / snake gourd - 1 cup (chopped) Coconut scrappings - 1 handful Mustard seeds, urad dal, channa dal Green chillies - 2 Method: In a kadai, heat oil. Add the mustard seeds. Once they start to splutter, add urad dal,[...]
  • Recipe

    I learnt this recipe from one of my friends Vidhya who cooks wonderful south indian dishes.This curry is a perfect companion for sambar/dhal Ingredients Snakegourd (podalangai) chopped: 1.5 cups Channa dal (Kadala[...]



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