544 (4 votes) Horsegram is one of those ingredients that I hated without even tasting it, When ever my mom said that it was good for health my answer was : I wouldn't eat horse food. My mom explained to me that it is given to horses only for their nutritional[...]
553 (3 votes) This is one of the popular Iyengar pandigai dish. INGREDIENTS: Brinjals - 1/2 kg. Oil - 1 ladle Turmeric powder - 1/4 tsp. Salt - as per taste Mustard seeds - 1/2 tsp. Urad dhal - 1/2 tsp. Curry leaves - few Karamudhu podi[...]
552 (2 votes) I can proudly declare my mom makes the second best Dhaniyala Karvepaku karam aka Coriander seeds spice powder after my grandma( moms mom). Mom always makes sure a big packet of this aromatic spice blend to be first in my list of moms homemade[...]
551 (1 vote) Hi Friends, Hope all are doing good..! Have a excellent week ahead! Here's two dishes for you.. Kadalai paruppu payasam and idly/dosa Podi..! Enjoy! 1. Kadalai paruppu payasam: Usually we make payasam with vermicelli, javvarisi or paasi[...]
551 (1 vote) There are umpteen versions of idli podi/milagai podi.This version is my mom's.
When Iam lazy to the core,I would skip making chutney :) and this is my saviour.
Split black gram dal/Urad dal - 1/2 cup(I used the one with[...]
551 (1 vote) Dhaniya powder thats used for making Masala Sambar or for Non Veg dishes is a mix of various Spices, roasted and finely powdered. Many of the store bought Dhaniya powder is powder of Raw Dhaniya which used for many dishes would give a raw smell.[...]
551 (1 vote) Hai friends today i am coming with Chinta Chiguru podi.I got this recipe from Hari Chandana .She is very good at traditional recipes.I love all her recipes.Do check her blog to get more and wonderful recipes.I saw this recipe from her and thought[...]
551 (1 vote) CHUTNEY PODI
This recipe chutney powder/ kobbari podi,is used as one of the menu in meals ,and also in tiffins such as idlis and dosas in most of the indian homes..it is soft and tasty..
Channa daal 50 gms
Urad daal 50 gms[...]