prasad : 15 Recipes
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Khara Prasad - ??? ?????? (Whole Wheat Pudding - Made specially for offerings)
Hello friends, I have been so wanting to try this out since almost I started cooking. As a child, we used to live almost like next door to a Gurudwara (Sikh Workship Place) and every day in the evening after prayers (which we[...] |
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Sooji Seera
Ingredients: Semolina/rava/sooji : 1 cup Sugar : ¾ cup Ghee (clarified butter) : 1/2 Cup Milk : 3 cups (You can add 2cups milk + 1 cup water) Raisins : ¼ cup Almonds : ¼ cup sliced Cashew pieces : ¼ cup 2-3 cardamom pods Method:[...] |
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Annakut at Shri Swaminarayan Mandir
I believe food brings people together and in case of Annakut (a mountain of food) at the Swaminarayan temple in Milpitas California, it brings together thousands of people! My friends and I have made it a tradition to visit this temple every year[...] |
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Atte ka Seera aka Wheat flour Halva
Goddess Lakshmi symbolizes many aspects of womanhood. She personifies qualities such as Beauty, Balance, Strength, Opulence and Wisdom. As a woman and as a Samsari these qualities are very appealing and endearing to me. On this[...] |
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Kesar Peda
??? ??????? Among Indians the very mention of the word Peda evokes good feelings. They are a symbol of celebration; be it any major festival, birth, marriage, or just any piece of good news. This milky fudge is a delight any time. In Gujarat,[...] |
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Gopalkala
It’s been a while since I have blogged. MIA? AWOL? I’ve been both, but it sure feels good to be back. I am making Gopalkala today in honor of Krishna. Last year it was Kalakand but this year it had to be something easy to make. So,[...] |
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Happy Valentine's Day to All !!!
Wow, what a day. The day when all lovers (married, unmarried both.. lol) express their love to each other and promise to love each other for the lifetime. For me, this day is even more special as I got engaged to my wonderful[...] |
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Kesari Bhaat ? Meetha Chawal ? Sweet Saffron Rice
Today is a great day for India. A billion people are celebrating the Indian victory in the 2011 Cricket World Cup Finals. CONGRATULATIONS! ?? ???, ?? ???? ???? ?? ????? ??? ???? ????! Ingredients 1 cup basmati rice cooked[...] |
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Ariselu / Aathirasallu for February Indian Cooking Challenge
A wonderful Indian Traditional dish tried out for Indian Cooking Challenge . It was a real challenge for me as I have eaten it only a few times as my mom did not make it that much. But, shall I say, I loved the experience. I[...] |