puttu : 110 Recipes
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Raagi puttu:
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Spicy fish puttu (flakes)
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Sura puttu (shark pudding)
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Puttu
Puttu or steamed rice cake is an authentic breakfast item of Kerala(extreme south west of India) cuisine. This is made by steaming moistened rice flour in a puttu kutti (puttu maker), a mould used for making puttu.[...] |
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Puttu
PUTTU Puttu is a breakfast dish that is popular in Indian States of kerala and some parts of Tamil Nadu. It consists of firm cylinders of steamed ground rice with layers of grated coconut. It is served with kadalai curry or banana.[...] |
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Puttu
The Recipe: Ingredients: Raw rice-1cup Grated coconut-4tbs Sugar-according to taste Cardamom powder-1/2tsp Ghee-2tbs Procedure: 1. Soak rice for 2 hours. 2. Filter water and grind it in mixer grinder to a[...] |
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PUTTU
My mother is an expert in making this. This is made on Navarathri and also when a girl attends puberty. Many people regret about not having or maintained any treasure books. As I always say, I have started this blog for guiding my sons and the[...] |
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Puttu
Puttu is an all time favorite breakfast item among most Malayalees. It is basically soft steamed rice cylinders with layers of fresh grated coconut. Its best complimented with either Kadala (black chickpea) curry or Banana and[...] |
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Puttu
Ingredients Coarse roasted rice flour - 1 cup Grated Coconut - 1/2 cup Salt to taste Method to make puttu Add salt and sprinkle water on the flour and gently moisten it. Care should be taken to avoid formation of lumps. The[...] |
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Puttu
Ingredients 2 Cups Raw rice flour,roasted Salt according to taste 2 Tbsp-Grated coconut Water for mixing Preparation: Mix the flour with salt and water in to a proper consistency such that all the rice flour particles[...] |