ratio : 20 Recipes
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Perfect Ratio
Well, the weather turned crummy today! It started raining here right after lunch, and it?s been pouring ever since. We ended up not running once Nick got home since it was still nasty outside – guess we?ll have to do some this[...] |
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The Gentle Art of Ratio Cooking
Often as I have watched other more experienced cooks ply their trade, I have marveled at their freedom from using recipes, how they just seem to know how much of what to mix together to make a delicious moist cake or a creamy custard. Of course,[...] |
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Ratio Smart Phone Application Video Demo
Michael Ruhlman demonstrates how the smart phone application, based on his book Ratio: The Simple Codes Behind the Craft of Everyday Cooking, works. |
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Ratio: Variations on the Theme of Pancakes I
I’m participating in the Ratio Challenges this year, hosted by Seattlejo of Fat and Crafty . Every two months, we experiment with a different ratio from Michael Ruhlman’s book: Ratio: The Simple Codes Behind the Craft of Everyday[...] |
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Ratio: Variations on the Theme of Pancakes I
I’m participating in the Ratio Challenges this year, hosted by Seattlejo of Fat and Crafty . Every two months, we experiment with a different ratio from Michael Ruhlman’s book: Ratio: The Simple Codes Behind the Craft of Everyday[...] |
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Ratio: Variations on the Theme of Pancakes II
Second in the Ratio: Pancakes series. I’m participating in the Ratio Challenges this year, hosted by Seattlejo of Fat and Crafty , and experimenting with ratios from Michael Ruhlman’s Ratio: The Simple Codes Behind the Craft of[...] |
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Ratio: Variations on the Theme of Pancakes IV
I’m participating in the Ratio Challenges this year, hosted by Seattlejo of Fat and Crafty , and experimenting with ratios from Michael Ruhlman’s Ratio: The Simple Codes Behind the Craft of Everyday Cooking . We’re[...] |
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Ratio: Variations on the Theme of Pancakes II
Second in the Ratio: Pancakes series. I’m participating in the Ratio Challenges this year, hosted by Seattlejo of Fat and Crafty , and experimenting with ratios from Michael Ruhlman’s Ratio: The Simple Codes Behind the Craft of[...] |
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Breaking Bread with Michael Ruhlman's Ratio iPhone App
As a follow up to the piece I wrote on Michael Ruhlman's Buttermilk Dinner Rolls, I wanted to write about my second attempt at bread making. I made a garlic rosemary boule, once again inspired by Ruhlman, but this time I used Ruhlman's Ratio[...] |
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Lessons 52 & 53 ? Two-step, high ratio, mixing method cakes
Lesson 52 introduced us to the two-step, or high-ratio, mixing method. For this class we were making a fruit financier, high-ratio pound cake, and a high-ratio fresh ginger pound cake. A high-ratio cake is easy to recognize from its list of[...] |