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Menu du jour recipe adobo : 30 Recipes


  • Recipe Larry?s Chicken Adobo Recipe
    Larry?s Chicken Adobo Recipe
    Since I’m not too familiar with Filipino cuisine, I thought it would be nice to try something out of our norm. Daniel’s friend Larry has a great recipe for Chicken Adobo and he shared it with us, which turned out to be much easier than[...]
  • Recipe Chicken Adobo slow cooker recipe
    Chicken Adobo slow cooker recipe
    Here’s a recipe for some awesome chicken adobo. It has been a while since I’ve made a slow cooker meal, and this recipe is just perfect for the slow cooker. The sauce is so flavorful and tasty. The chicken meat just falls off the bones[...]
  • Recipe Isda Adobo Sa Gata (Fish Adobo in Coconut Milk)
    Isda Adobo Sa Gata (Fish Adobo in Coconut Milk)
    We have been cooking distinct variations of the known and well love Filipino dish ?adobo? lately. Just last week I prepared the ?adobong manok sa dilaw? which is basically a chicken adobo flavored with turmeric instead of soy sauce. Earlier[...]
  • Recipe ADOBO RICE
    ADOBO RICE
    The much beloved quintessential Filipino dish, adobo , is again given a rehash here. There could probably be a thousand and one ways to do it but I choose to do it the way I like to eat it. I like it on top of rice, of course. But I[...]
  • Recipe Adobo Dinner
    Adobo Dinner
    Adobong Pusit (Squid) Ingredients: 1/2 kilo squid (white kind) 1 pc. onion, sliced 5 cloves garlic, minced 2 tbsp. olive or canola oil salt pepper 3 tbsp. vinegar 1 cup water 2 tbsp soy sauce leeks for garnishing Procedure: Clean[...]
  • Recipe Filipino Chicken Adobo
    Filipino Chicken Adobo
    Another way to use up some of that delicious home-made vegetable stock . Adobo is apparently Philippines' national dish. It is made up of soy sauce, vinegar, garlic, bay leaves and black peppercorn, stewed to create a characteristic salty and tangy[...]
  • Recipe Chicken or Pork Adobo
    Chicken or Pork Adobo
    THIS IS A BLUE RECIPE I love adobo and this one is so fragrant and lovely. You can use chicken or pork or a mixture of both. Choose chicken thighs not breasts which are dry and bland. For pork, pick pieces with some bone and a little bit[...]
  • Recipe Adobong Baka (Filipino Beef Adobo)
    Adobong Baka (Filipino Beef Adobo) (1 vote)
    In my previous post titled Pork Adobo Ver. 1 , I already provided some basic information about the widely regarded Filipino National Dish called Adobo. In the same post, I also mentioned about the many other types of meats, poultry, fish and even[...]
  • Recipe Adobo Chicken with Chipotle Salsa
    Adobo Chicken with Chipotle Salsa
    Adobo Chicken with Chipotle Salsa (slightly adapted from myrecipes.com ) 4 turkey bacon slices 3 (4-ounce) skinned, boned chicken breast halves 1/2 teaspoon Adobo powder (any Goya Adobo product of your choice) 1/4 teaspoon black pepper 1/2[...]
  • Recipe Adobo Garlic Fried Rice (Sinangag)
    Adobo Garlic Fried Rice (Sinangag)
    Cooking fried rice from leftover rice, especially garlic fried rice, is a regular thing to me back in the Philippines. I enjoy it better than steamed rice and it provides me with my most wonderful everyday meals. Simply pairing it with any fried[...]