recipe alu : 15 Recipes
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Alu Gobi or Alu Gobhi or Potato Cauliflower curry recipe or Aloo gobhi
recipe Alu Gobi or Cauliflower and Potato (Alu/Aloo) A working woman is always looking for faster and simpler ways to cook tasty food. My story is not very different from all the others who strive to strike a balance between work[...] |
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Bengali alu chhok recipe inspired by a Tweet
We had reached an impasse for lunch yesterday. I wanted alu bhaaja (fried potatoes) to go with daal, rice and ilish bhaaja. K wanted alu posto (potatoes in poppy seeds) which I am bit tired off. Then I saw a tweet from @madhumita[...] |
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The Dotted Line ... Alu roll recipe with a story
My mom would always encourage me to write stories when I was growing up. But then Bengali mothers think the world of their sons. Then I recently got an email from Bong Mom asking me to write in a food story for Aquadaze's food story event . Now[...] |
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Alu Paratha
Alu Parathas, probably the most popular of the stuffed paratha world. This is a dish from Punjab and hugely popular in India. Its usually served with yogurt and pickle. Some people prefer a knob of butter with it. Well it definitely make the[...] |
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Alu Poha
Alu Poha also known as batata poha or khande pohe is one of the most easiest snack to make. I prefer keeping a good stock of poha. This is easy to make and poha comes to the rescue when there are unexpected guests at home. Poha or[...] |
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Alu Poha
Alu Poha also known as batata poha or khande pohe is one of the most easiest snack to make. I prefer keeping a good stock of poha. This is easy to make and poha comes to the rescue when there are unexpected guests at home. Poha or[...] |
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Alu Chorchori Memories
My Mother was brought up by her Grandmother. Mum called her ?Didumoni?. The next generation of kids called her ?Nani?. The rest of the world called her ?Maiji?. Nani always wore a white tanter sari with black or navy blue border, a thick gold[...] |
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Alu Tikki - A tasty snack
Alu Tikki - A tasty snack Makes: 6 Serves: 2 - 3 You will need 3 potatoes, boiled and mashed 1 onion, finely chopped 1/4 cup mint & coriander leaves, finely chopped 3/4 teaspoon red chilli powder 1/4 teaspoon turmeric[...] |
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Pathra / Alu Wadi ( Maharashtrian style )
Pathra / Alu Wadi ( Maharashtrian style ) Makes: 1 roll ( 7 pieces ) Tip: Remove the thick stems and nerves from the colocasia / taro leaves / elephant ears. ( you can find lots of main nerves and sub nerves in the back[...] |
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Alu Gobhi From A Bengali Home
Many years ago, cauliflower was still a seasonal vegetable in India. But thanks to supermarkets, there are no seasons any more! The first sight of cauliflower in my Mother?s kitchen would be right during Durga Puja , actually the sixth day[...] |